Dinner Menu
Appetizers
- EdamameSteamed soy beans.
- GyozaJapanese deep fried dumplings.
- YakitoriGrilled teriyaki chicken skewers on top of Japanese soba noodles.
- Squid Salad
- Seaweed Salad
- Japanese Vegetable Spring RollsSauteed vegetables wrapped in soy paper, lightly fried.
- Soft Tofu for VegetariansToasted, lightly battered tofu served on a bed of mixed greens with a slightly spicy sauce.
- *Sashimi AppetizerTuna 2pc / Yellowtail 2pc / Salmon 2pc
- Agedashi tofuLightly battered tofu deep fried with tempura sauce.
- Baby ClamBaby Clam stir fried with Garlic butter sauce.
- Scallop Tempura AppetizerLightly battered deep fried scallop with tempura sauce.
- Shrimp Tempura AppetizerLightly battered deep fried shrimp with tempura sauce.
- Shrimp Vegetable Tempura AppetizerLightly battered shrimp and seasonal vegetables with tempura sauce.
- Vegetable Tempura AppetizerLightly battered seasonal vegetables with tempura sauce.
- CalamariLightly battered deep fried calamari with Thai spicy sauce.
- Shrimp Chili SauceShrimp & tofu sauteed with garlic and spicy sweet sauce.
- Hamachi KamaGrilled yellowtail cheek served with Ponju sauce.
- Softshell CrabLightly battered softshell crab deep fried.
Bento (Lunch)
Served with miso soup & house salad
- Bento Combo #1Teriyaki chicken or beef, assorted tempura & california roll (4pc)
- Bento Combo #2Teriyaki chicken or beef, assorted tempura, sashimi (3pc) & california roll (4pc)
- Bento Combo #3Teriyaki chicken or beef, assorted tempura, sushi (3pc), sashimi (3pc) & gyoza (2pc)
Teppan (Lunch)
Served with miso soup, house salad, steamed rice (add $2.50 for fried rice) and fresh vegetables.
- *Teriyaki Chicken
- *New York Steak
- *Shrimp
- *Scallop
- *Filet Mignon
- *Lobster
- Vegetables
- *Chicken & Shrimp
- *Chicken & Scallop
- *NY Steak & Shrimp
- *NY Steak & Chicken
- *NY Steak & Scallop
- *Filet & Shrimp
- *Filet & Scallop
- *Filet & Chicken
- *Shrimp & Scallop
Teppan (Dinner)
Served with miso soup, house salad, steamed rice (add $2.50 for fried rice) Shrimp (2pcs) appetizer, and fresh vegetables.
- Vegetables
- *Chicken Teriyaki
- *New York Steak
- *Filet Mignon
- *Honmachi Cut NY SteakDouble Meat NY Steak
- *Sirloin cut Filet MignonDouble meat Filet Mignon
- *Salmon
- *Mahi Mahi
- *Calamari
- *Shrimp
- *Scallops
- *Ahi Tuna
- *Lobster
- *Seafood ComboLobster, Shrimp & Scallops
- *Honmachi SpecialLobster, Shrimp, Scallops & Filet Mignon
- *Chicken & Scallop
- *Chicken & Shrimp
- *Ny Steak & Chicken
- *Ny Steak & Shrimp
- *Ny Steak & Scallop
- *Filet & Chicken
- *Filet & Shrimp
- *Filet & Scallop
- *Lobster & Chicken
- *Lobster & NY Steak
- *Lobster & Filet Mignon
- *Lobster & Scallop
Teppan Side Orders (Dinner)
- Side Fried Rice
- Vegetables
- Mushrooms
- *Calamari
- *Shrimp
- *Scallops
Teppan Kids (Dinner)
Served with miso soup, house salad, steamed rice (add $2.50 for fried rice) Shrimp (1pc) appetizer and fresh vegetables
- *ChickenMust be under 10 to order
- *Ny SteakMust be under 10 to order
- *ShrimpMust be under 10 to order
Fried Rice (Lunch)
served with miso soup and salad with order of and fried rice add Gyoza (3pc) +$1.50 / California Roll (4pc) +$1.50
- Chicken Fried Rice
- Beef Fried Rice
- Seafood Fried Rice
Sushi Plate (Lunch)
served with miso soup & house salad
Sushi Plates (Dinner)
served with miso soup & house salad
- *Sushi Deluxe7 pc Sushi / California Roll
- *Sushi Mania6pc Sashimi {tuna 2pc / yellowtail 2pc / Salmon 2pc} 7pc Nigiri Sushi
- *Sashimi Combo (small)Tuna, Salmon, Whitefish, Albacore & Yellowtail (3pc each)
- *Sashimi Combo (medium)Tuna, Salmon, Whitefish, Albacore & Yellowtail (6pc each)
- *Sashimi Combo (large)Tuna, Salmon, Whitefish, Albacore, Yellowtail, Squid, Octopus & Chef's Choice (6pc each)
- *ChirashiVarious fresh fish over a bed of rice
- *Una DonFreshwater Eel over a bed of rice
- *Honmachi Party BoatA Little of everything: Tempura, TEriyaki Chicken, Sushi Combo , Sashimi Combo(s), Gyoza. (serves 3 - 4)
HonMachi Salads (Lunch / Dinner)
served with miso soup & house salad
- Grilled Salmon SaladGrilled lemon marinated salmon with mixed greens and fried rice.
- Tokyo Love StoryCrispy lettuce, cucumber, mixed greens, with soy vinaigrette dressing. Served over fried rice topped with teriyaki chicken.
- Sound of SeoulCrispy lettuce, cucumber, mixed greens, with soy vinaigrette dressing. Served over fried rice topped with teriyaki beef.
- *Sashimi SaladAssorted raw fish, mixed greens, sliced daikon with soy vinaigrette. Sesame oil Flavor.
Japanese Ramen Noodles (Lunch)
- Miso RamenBlend of Miso Soy Paste soup with corn, spinach, sesame seeds, bean sprouts, egg, sliced green onion, pickled ginger and butter, served with Japanese Ramen noodle.
- Tonkotsu RamenPork broth based soup with corn, spinach, sesame seeds, bean sprouts, egg, sliced green onion, pickled ginger and butter, served with Japanese Ramen noodle and thin sliced bbq pork.
Noodles (Lunch / Dinner)
served with miso soup & house salad
- Vegetable Udon PastaJapanese udon noodles.
- Chicken Udon PastaTender marinated chicken sauteed with vegetables & udon noodles.
- Beef Udon PastaBeef marinated Korean style BBQ, sauteed with vegetables & udon noodles.
- Seafood Udon PastaMarinated shrimp sauteed with vegetables & udon noodles.
- Vegetable YakisobaStirred fried noodles with onion, bean sprouts & mushrooms in a sweet yakisoba sauce.
- Chicken YakisobaStirred fried noodles with grilled chicken, onions, bean sprouts & mushrooms in a sweet yakisoba sauce.
- Chicken
- Beed
Udon Soup Style (Lunch / Dinner)
- Vegetable UdonFresh vegetables in a tasty broth with udon noodles.
- Tempura UdonTempura Shrimp in a tasty broth with udon noodles.
- Beef UdonMarinated Beef Korean Style BBQ in a tasty broth with udon noodles.
Katsu (Lunch / Dinner)
served with miso soup & house salad
- Chicken KatsuDeep fried marinated chicken breaded in panko powder served with side of steam rice.
- Beef KatsuDeep fried marinated beef breaded in panko powder served with side of steam rice.
Desserts
- Green Tea Ice Cream
- Red Bean Ice Cream
- Plum Ice Cream
- Vanilla Ice Cream
- Mochi Ice Cream