Dinner Menu
STARTERS
- Miso soup
- Chili miso soup
- Edamame (steamed, grilled)
- Tempura green beans
- Tempura platter
- Grilled shishito peppers
- Big eye nachos
- Onion Rings
GREENS
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- Wakame seaweed salad
- Hawaiian kelp
- Teriyaki salmongreens, grilled salmon, fried beets, golden tobiko
- Spider saladtwo whole soft shelled crabs, greens, mango, daikon, red onion, spicy coconut dressing
ROLLS
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- Cucumber
- Classic California
- Negihama
- Avocado
- Veggie
- Spicy tuna
- Salmon
- Red dragonspicy tuna, cucumber, seared tuna, spicy dressing
- Spidertempura soft shell crab, cucumber, avocado, masago, yamagobo, eel sauce
- Lobstertempura lobster, tempura asparagus, cucumber, masago, avocado, eel sauce
- Nikkosmoked salmon, eel, tamago, asparagus, cream cheese, avocado, eel sauce, tempura fried
- Shagsoy paper, sundried tomatoes, avocado, salmon, golden tobiko, miso sauce, spicy aioli, tempura fried
- Jinsei specialtuna, yellowtail, masago, jalapeño, cilantro, cucumber, avocado
- New stylehot sesame, olive oil, ginger, chives, avocado, cucumber (kobe beef, hamachi, whitefish, salmon)
- Bangkoktuna, yellowtail, jalapeño, cilantro, avocado, potato matchsticks, sweet and spicy thai sauce
- Bubblegumshrimp tempura, avocado, shrimp, tuna, wasabi aioli, sriracha
- Atsuicrab, avocado, whitefish, spicy mayo, scallions, ponzu, broiled
- Jari Jaritempura shrimp, crab, avocado, cucumber, yamagobo, eel sauce, tempura flakes
- Spirospicy tuna, tempura asparagus, salmon, avocado, spicy mayo, tempura flakes
- Wolfetempura shrimp, avocado, spicy mayo, salmon, tobiko, sriracha
- Tandooricucumber, avocado, yamagobo, asparagus, seared tuna, sesame dressing
- Shirohamacrab, cucumber, avocado, yellowtail, wasabi yogurt, balsamic drizzle
- Midoritempura sweet potato, yamagobo, eggplant, zucchini, midori paper, miso sauce
COLD DISHES
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- Kadoma tunaspicy tuna, tempura rice cake, avocado, jalapeño, scallions, tobiko, eel sauce
- Yellowtail serranoyellowtail, serrano, cilantro, yuzu-soy
- Jinsevicheatlantic salmon, seared tuna, octopus shrimp, mango, cucumber, tomatoes, red onion, cilantro, wakame zu
- Hamachi figyellowtail lightly tossed in fig sauce, rum raisins, lotus root, serrano
- Maguro ringotuna, stone hollow goat cheese crumbles, honey crisp apple
- Jinsei tacoschef’s selection sashimi, house guacamole, soy vinaigrette, rice paper
HOT DISHES
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- Steamed bunskobe flank steak, iceberg, kewpie mayo, house made buns
- Black cod misomarinated black cod, broiled, sweet miso
- Kobe burgerskobe burgers, iceburg, kewpie mayo, tonkatsu sauce, tempura vegetables
- River rock Kobe'sear it yourself’ short rib, sennenju sauce
- Rock shrimp tempuratempura shiitake, chives, yuzu, spicy aioli
- Kobe wrapped asparagusseared asparagus wrapped in kobe beed with sennenju sauce
- Tebasaki wingssix wings
- Tebasaki wingstwelve wings
SASHIMI & NIGIRI
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- Ebi (shrimp)
- Ika (squid)
- Kani (crab)
- Masago (capelin roe)
- Sake kunsei (smoked salmon)
- Tobiko (flying fish roe)
- Albacore (white tuna)
- Hamachi (yellowtail)
- Ikura (salmon roe)
- Sake (salmon)
- Tako (octupus)
- Tuna tataki (seared tuna)
- Amaebi (sweet shrimp)
- Hamachi toro (yellowtail belly)
- Hotate (scallop)
- Maguro (tuna)
- Sake toro (salmon belly)
- Unagi (fresh water eel)
- Spicy hotate (spicy scallop)
- Tai (japanese red snapper)
Bowl
- Rebel bowlsteamed rice, lettuce, grilled vegetables, kewpie mayo choose chicken, beef, or vegetable (vegetable comes with tofu)