Portuguese Prawn filled mini turnover

Portuguese salted cod cake

Chargrilled pigs ears chopped up and drizzled in a mediterannean vinaigrette

Spicy Chorizo in a paprika and red wine jus

Grilled pitta bread with olives and a home made houmous

Grilled pork belly chunks served in a mild mediterannean vinaigrette

Deep fried breaded butterfly king prawns served with a home made chilli sauce

Deep fried chunky sticks of halloumi served with a sweet chilli dip

Fried mini green peppers in butter with rock sea salt

Deep fried runner beans with a garlic aioli

Potato croquettes served with a tarragon infused mayonaisse

Chunky fried potatoes in a home made chilli sauce

Deep fried cheese triangles in breadcrumbs served with a home made cranberry sauce

Chickpea dish with sauteed mixed vegetables in a white wine & tomato sauce

Mixed marinated shellfish preserved in Olive Oil and served cold with toasted bread

Grilled chorizo & halloumi mini skewers x3

Thinly sliced aubergine, fried and drizzled in a rosemary infused honey

Deep fried baby sardines served with a home made lemon mayonaisse

Fried Chicken Livers in Portuguese Spices | HOT

Goats Cheese wrapped in Parma Ham with a Balsamic Vinegar and Honey Drizzle

Mussels cooked in a choice of White Wine and Cream Sauce or White Wine and Tomato Sauce. Served with Crusty Bread.

Nachos served with Salsa, Cheddar Cheese, Jalapenos, Guacamole, Sour Cream and Fresh Chilli’s | V | HOT

King Prawns fried in Garlic Butter with the option of Spicy or Mild.

Grilled Chicken Wings cooked in our Home made Piri Piri Sauce with a choice of Lemon and Herb, Medium or Hot

Chargrilled halloumi on a bed of salad and drizzled in a balsamic glaze

Portuguese clams in a white wine and cream sauce served with crusty bread

Chargrilled monkfish with peppers wrapped in parma ham

Spiced & grilled lamb cutlets with a courgette salad

Portuguese chorizo served in a terracotta boat covered in alcohol & served on fire at the table

Grilled Jumbo King Prawns served with a Vinaigrette Dressing

English Style Beer Battered Cod and Chips (Skinny Fries), served with Mushy Peas.

Roasted Octopus with a Chilli, Garlic and Olive Oil Sauce

Mussels cooked in a choice of White Wine and Cream Sauce or White Wine and Tomato Sauce. Served with Crusty Bread

Giant Breaded Squid Rings, Fried and served with a Home Made Chili Sauce

Stewed Salted Cod with Portuguese Spices, garlic, onion, olive oil and shredded fried Potato. Served with olives and a Mediterranean Salad.

Boiled Salted Cod with Chickpeas in a Mediterannean Red Onion & Garlic Vinaigrette

Grilled Cuttlefish served in a Portuguese Garlic Vinaigrette

Grilled Sea Bass in a Mediterannean Salsa Sauce

Salted Cod & Cream casserole cooked with fried potatoes, onion & cream. Served with a Mediterannean Salad.

Grilled Swordfish in a Mediterannean Vinaigrette served with Milho Frito (Portuguese cornmeal)

One Whole Small Chicken (Less than 1kg), Grilled with our Home Made Piri Piri Sauce Option of Lemon and Herb, Medium or Hot

Thin Grilled Sirloin Steak served with Chips, Rice and Salad and topped with a fried egg.

Rack of Ribs marinated in White Wine and Portuguese Spices. Option of Lemon and Herb, Medium or Hot

Pork Fillet Marinated in Portuguese Spices and White Wine, fried with Clams and served with cubed potatoes, Salad and Pickles

10oz Grilled Angus Sirloin Steak with Grilled Mushrooms, Onion Rings and a Steak Sauce (Mushroom, Peppercorn or Blue Cheese)

Small pieces of fried Chicken in a Portuguese White Wine sauce served with Chips, Pickles and Salad

Tender piece of Grilled Chicken or Beef served on a spit and drizzled in Garlic Butter. Chicken option served with Milho Frito (Portuguese Cornmeal)

Home Made Beef Burger with Smoked Bacon, Cheese, Halloumi, Egg and Fried Onions, drizzled in a Piri Piri Ketchup & Served in a Sesame Seed Bun

Piri Piri Marinated Pork Belly, Pork Ribs, Half Chicken and Chorizo

Pork Chops fried in an Caramelized Onion and White Wine Sauce

Grilled Marinated Lamb Chops with a home made Mint Sauce

Gnocchi cooked in Mascarpone, Stilton and Roquefort with Spring Onions & Spinach

Pasta cooked with a variety of Shellfish, in a white wine, garlic and cream sauce

Shaped Pasta Cooked in a creamy sauce with Ham and Egg.

Fresh Leafy Green Salad with Croutons and a Homemade Caesar Dressing with a Choice of Added Chicken

Sautéed Mushroom Risotto - Vegan Version Available

The Nations Favourite - served with Garlic Bread

Mixed Leaf Salad with Asparagus, Artichoke Hearts, Piquillo Peppers, Fresh Basil & Olives

Traditional Portuguese Mixed Meat and Bean Stew

Marinated Pork with Portuguese mush style bread

The traditional mexican dish but with a mediterannean twist!

Tripe with chickpeas, smoked bacon and chorizo

Fried Portuguese sausage with chips and a fried egg

Traditional Portuguese Mixed Meat and Bean Stew

Portuguese dish originally from Porto, made with bread, cured ham, linguiça, fresh sausage, steak and covered with melted cheese and a hot thick tomato and beer sauce.

Succulent Piri Piri Chicken Marinated and Served in our Homemade Piri Piri Sauce with a Choice of Heat level

Succulent Piri Piri Chicken Marinated and Served in our Homemade Piri Piri Sauce with a Choice of Heat level

Succulent Piri Piri Chicken Wings Marinated and Served in our Homemade Piri Piri Sauce with a Choice of Heat level

Succulent Piri Piri Chicken Wings Marinated and Served in our Homemade Piri Piri Sauce with a Choice of Heat level

Our Special Creation! Sliced Succulent Piri Piri Chicken Breast combined with Chorizo, Rice, Salad and Melted Cheese Marinated and covered in our Homemade Piri Piri Sauce with a Choice of Heat level, all served in a Mediterranean style Tortilla wrap (Think of a Piri Piri Burrito)

Succulent Sliced Piri Piri Chicken Marinated and Served in our Homemade Piri Piri Sauce with a Choice of Heat level and wrapped in a Mediterranean style Tortilla

Succulent Butterfly Piri Piri Chicken Breast Marinated and Served in our Homemade Piri Piri Sauce with a Choice of Heat level

Fried Marinated Pork slices served in a soft Portuguese Roll

Grilled Garlic Butter Sirloin Steak served in a ‘Bolo do Caco’ Portuguese Roll

Piri Piri Grilled Pork Belly Slices

Grilled Garlic Butter Sirloin Steak with added Ham, Cheese and a Fried Egg served in a ‘Bolo do Caco’ Portuguese Roll

Soya based patty with Piri Piri kale and roasted peppers!

Choice of Heat level of Lemon & Herb, Medium or Hot

Grilled Beef Burger in a Sesame Seed Bun with Salad