Small Plates
- Baked Garlic
  Oven-baked garlic with pesto, goat cheese, and grilled sourdough
- Meatballs and Marinara
  Three house made meatballs baked in our marinara sauce with melted parmesan cheese
- Town Dock Calamari
  Seasoned fried calamari. Served with your choice of lemon aioli and spicy marinara
- Caprese
  Fresh Burrata cheese, blistered cherry tomatoes, pesto and garlic toast with balsamic glaze
- Hot Artichoke Dip
  Artichoke hearts mixed with dill, sautéed onions and parmesan and baked in our wood-burning oven. Served with grilled sourdough
- Salmon Crostini
  Norwegian smoked salmon on grilled sourdough with pesto, goat cheese, red onions and capers
- Baked Macaroni & Cheese Au Gratin
  Tillamook cheddar and gruyere cheeses baked in our wood-burning oven with panko crumbs and parmesan cheese (add grilled chicken breast | add bacon)
Sandwiches and Wraps
Includes your choice of fresh fruit or french fries.
- Meatball Sandwich
  Meatballs covered with marinara sauce and melted mozzarella cheese. Served on a freshly baked bun (Add onions or roasted peppers)
- Nova Chicken Club
  Honey cured bacon, grilled chicken breast, gorgonzola cheese, Roma tomatoes, aioli, iceberg lettuce and sliced avocado on a freshly baked bun
- Roasted Turkey Sandwich
  House-roasted turkey breast, lettuce, tomatoes and onions on a freshly baked bun with cranberry-walnut pesto and aioli (Add avocado)
- Spicy Chicken Wrap
  Grilled chicken breast wrapped with avocado , lettuce, sautéed red onion, chili aioli and mozzarella cheese (Substitute iceberg lettuce for the wrap and make it a lettuce wrap!) (Substitute shrimp)
Salads
Add grilled chicken breast | Add sautéed shrimp | Add pan seared salmon
- The Best House Salad
  Mixed greens, caramelized walnuts, dried cranberries, apples, and gorgonzola cheese tossed in an apple cider vinaigrette
- Classic Caesar Salad
  Hearts of romaine with garlic croutons tossed in a creamy caesar dressing and topped with shaved parmesan cheese (anchovies on request) (add crispy prosciutto)
- Greek Salad
  Romaine and spring mix lettuce, pickled red onions, feta cheese, english cucumbers, cherry tomatoes, kalamata olives and pepperoncinis with a garlic lemon vinaigrette
- Chipotle Lime Chicken
  Grilled chipotle chicken breast, chilled romaine and iceberg lettuce, tomatoes, roasted yellow corn, scallions, roasted peppers, mozzarella, tortilla chips and red cabbage tossed with a sweet and spicy chipotle chili dressing
- Chopped Salad
  Chilled romaine and iceberg lettuce, house-roasted turkey breast, soppressata salami, cherry tomatoes, scallions, basil, parmesan cheese with dijon-herb mustard dressing
- Mary Lou's Chicken Salad
  Grilled chicken breast, chilled hearts of romaine and garlic croutons tossed in our original aged balsamic, olive oil, garlic and lemon dressing with roasted peppers and topped with shaved parmesan cheese
- Asian Salad
  Grilled chicken breast, iceberg and romaine lettuce, crisp wontons, carrots, peanuts, scallions, and cilantro, with a spicy peanut-ginger dressing
- Grilled Peach & Burrata Salad
  Fresh grilled peaches over fresh burrata cheese and a mixture of spinach & arugula. Topped with crispy prosciutto and sliced red onions with a honey lemon vinaigrette
Soups
- White Bean Minestrone
  Fresh vegetables, onions, risotto, cannellini beans, pesto and fresh parmesan
- Southwest Corn Chowder
  Yellow and red peppers, poblano peppers, carrots, onions, sweet corn, cream and potatoes
- Maine Lobster Bisque
  Lobster meat with a puree of tomatoes, onions, carrots, sherry and cream
Lunch Specials
Available until 3:00
- Pasta and Salad
  Choose any of the following pastas: tomato basil angel hair, broccoli penne, fettuccini alfredo, bolognese and our small best salad or caesar salad
- Pizza and Salad
  Choose any of the following pizzas: BBQ chicken, thai chicken, cheese, goat cheese or pepperoni, sausage, mushroom and our small best salad or caesar salad (Gluten-free pizza crust available Baked in a non-gluten-free wood-burning oven)
Specialties
- Fish and Chips
  Alaskan Cod deep fried in a light tempura flour batter. Served with natural cut crispy fries and housemade tartar and lemon
- Chicken Picatta
  Chicken breast sautéed in a white wine, lemon, and caper cream sauce. Served with seasonal vegetables and risotto
- Seared Salmon and Risotto
  Fresh seasonal salmon, risotto with fresh tomato, basil, spinach and homemade pesto sauce
- Parmesan Panko Crusted Alaskan Halibut
  Glazed with white wine lemon butter sauce on a bed of sautéed spinach served over risotto with tomato, spinach, basil and parmesan
Pasta
Substitute whole wheat penne for any pasta | Add chicken or shrimp to any pasta for an additional charge
- Bolognese
  Classic sausage and beef sauce with root vegetables, garlic and marinara. Topped with fresh parmesan
- Broccoli with Penne
  Broccoli, fresh herbs, sun-dried tomatoes, olive oil and parmesan
- Chicken Tequila Fettuccine
  Fresh spinach fettuccine, chicken breast, peppers, caramelized onions and cilantro in a jalapeño cream sauce.
- Fettuccine Alfredo
  Fresh egg fettuccine tossed with our creamy homemade alfredo sauce. Topped with parmesan
- Fettuccine, Prawns & Prosciutto
  Fresh egg fettuccine, prawns and prosciutto in a garlic cream sauce with crushed red peppers and fresh parmesan
- Spaghetti with Meatballs
  Spaghetti and meatballs in a garlic herb tomato sauce topped with fresh parmesan
- Thai Chicken Pasta
  Chicken breast, carrots, peanuts, bean sprouts, scallions and cilantro in a spicy peanut ginger sauce (Substitute shrimp)
- Tomato Basil Angel Hair
  Fresh tomatoes, basil, garlic and olive oil (Try it with goat cheese!)
- Locally Famous Lasagna
  Fresh egg lasagna layered with meat, ricotta, parmesan, goat cheese, mozzarella, and smoked provolone baked in our wood-burning oven. Served with garlic toast
Pizza
All our pizzas are hand tossed and baked with Grande Mozzarella and provolone cheese in our wood burning oven. 10" Gluten free pizza available for an additional charge (baked in a non Gluten free wood burning oven)
- Famous BBQ Chicken Pizza
  Chicken marinated in our secret bbq sauce, red onions, cilantro and smoked gouda
- Goat Cheese
  Fresh spinach, pancetta, red onions and goat cheese
- Gorgonzola Pear Pizza
  Alfredo sauce and gorgonzola cheese pizza, baked with fresh pears and topped with spinach tossed with balsamic vinaigrette, caramelized walnuts, onions and pears
- Italian Meat
  Tomato sauce topped with pepperoni, soppressata salami, honey cured bacon and sausage
- Margherita
  Mozzarella, sliced Roma tomatoes, extra virgin olive oil, garlic and sweet basil
- Mediterranean Vegetarian Pizza
  Fire-roasted portobello mushrooms, onions, zucchini, kalamata olives and tomatoes with feta cheese
- Pepperoni
  Pepperoni, mozzarella, smoked provolone cheese and tomato sauce
- Pepperoni White Pizza
  Fresh garlic, alfredo sauce, pepperoni mozzarella, smoked provolone, ricotta and parmesan
- Portobello, Pancetta & Truffle Oil
  Portobello mushrooms and black truffle oil with crispy pancetta, caramelized onions, and parmesan
- The Works
  Pepperoni, sausage, mushrooms, black olives, onions, bell peppers, tomato sauce and anchovies (on request)
- Thai Chicken
  Grilled chicken, scallions, bean sprouts, carrots, cilantro and roasted peanuts with a spicy thai peanut-ginger sauce (Substitute shrimp 2.00 | 4.00)
- Thin Crust Sausage & Onion Pizza
  Spicy tomato sauce, onions, sausage and parmesan with fresh oregano
Kid's Meals
For kids under 12. Kid’s meals include soft drink or apple juice
- Chicken Strips
  Lightly breaded chicken strips, served with our house made ranch dressing and a side of fruit
- Pasta
  Choice of: macaroni & cheese, penne with alfredo sauce, marinara sauce, or butter and parmesan
- Pizza
  Choice of: Hawaiian, cheese, pepperoni, create your own pizza limit 2 toppings, each additional topping 50 cents
Desserts
- Tiramisu
  Decaf espresso soaked lady fingers layered with creamy mascarpone cheese and powdered chocolate
- Hot Lava Cake
  Flourless chocolate cake filled with chocolate fudge and served with Häagen-Dazs vanilla ice cream
- Berry Crisp
  Fresh seasonal berries baked to order topped with almond sugar crumbles and vanilla ice cream
Specialty Cocktails
- Sunshine Cooler
  Gordon's Vodka, Strawberry Puree, Fresh Basil and Lemon
- Nova Mule
  Ketel One Vodka, Ginger Beer, lime and Angostura Bitters
- Tres Jugos
  Hornitos Tequila, Cointreau, fresh-squeezed lemon, lime and orange juices and agave nectar
- Mission Mai Tai
  Bacardi Rum, Myers Dark Rum, Pineapple and Orange Juices, Orgeat Syrup and a Maraschino Cherry
- Raspberry Mojito
  Captain Morgan white rum, fresh lime, mint, sugar, soda water, and a splash of Chambord liqueur. Served on the rocks
- Cucumber Basil Rickey
  Hendricks gin, cucumber, basil, lime, and soda. Served on the rocks
- Spicy Jalapeño Margarita
  Lemon juice, lime juice, orange juice, cointreau, agave, japaleño infused tequila, tajin
- Paloma
  mezcal, lime, grapefruit, rosemary, black salt
- Lemon-and-Lavender Gin Fizz
  gin, lemon juice, simple syrup, lavender bitters, peychaud bitters, soda water
- Sazerac
  Rye whiskey, absinthe, sugar cube, peychaud bitters

Salads
Add grilled chicken breast | Add sautéed shrimp | Add pan seared salmon
- The Best House Salad
  Mixed greens, caramelized walnuts, dried cranberries, apples, and gorgonzola cheese tossed in an apple cider vinaigrette
- Classic Caesar Salad
  Hearts of romaine with garlic croutons tossed in a creamy caesar dressing and topped with shaved parmesan cheese (anchovies on request) (add crispy prosciutto)
- Greek Salad
  Romaine and spring mix lettuce, pickled red onions, feta cheese, english cucumbers, cherry tomatoes, kalamata olives and pepperoncinis with a garlic lemon vinaigrette
- Chipotle Lime Chicken
  Grilled chipotle chicken breast, chilled romaine and iceberg lettuce, tomatoes, roasted yellow corn, scallions, roasted peppers, mozzarella, tortilla chips and red cabbage tossed with a sweet and spicy chipotle chili dressing
- Chopped Salad
  Chilled romaine and iceberg lettuce, house-roasted turkey breast, soppressata salami, cherry tomatoes, scallions, basil, parmesan cheese with dijon-herb mustard dressing
- Mary Lou's Chicken Salad
  Grilled chicken breast, chilled hearts of romaine and garlic croutons tossed in our original aged balsamic, olive oil, garlic and lemon dressing with roasted peppers and topped with shaved parmesan cheese
- Asian Salad
  Grilled chicken breast, iceberg and romaine lettuce, crisp wontons, carrots, peanuts, scallions, and cilantro, with a spicy peanut-ginger dressing
- Grilled Peach & Burrata Salad
  Fresh grilled peaches over fresh burrata cheese and a mixture of spinach & arugula. Topped with crispy prosciutto and sliced red onions with a honey lemon vinaigrette
Soups
- White Bean Minestrone
  Fresh vegetables, onions, risotto, cannellini beans, pesto and fresh parmesan
- Southwest Corn Chowder
  Yellow and red peppers, poblano peppers, carrots, onions, sweet corn, cream and potatoes
- Maine Lobster Bisque
  Lobster meat with a puree of tomatoes, onions, carrots, sherry and cream

Pasta
Substitute whole wheat penne for any pasta
- Bolognese
  Classic sausage and beef sauce with root vegetables, garlic and marinara. Topped with fresh parmesan
- Broccoli with Penne
  Broccoli, fresh herbs, sun-dried tomatoes, olive oil and parmesan
- Chicken Tequila Fettuccine
  Fresh spinach fettuccine, chicken breast, peppers, caramelized onions and cilantro in a jalapeño cream sauce.
- Fettuccine Alfredo
  Fresh egg fettuccine tossed with our creamy homemade alfredo sauce. Topped with parmesan
- Fettuccine, Prawns & Prosciutto
  Fresh egg fettuccine, prawns and prosciutto in a garlic cream sauce with crushed red peppers and fresh parmesan
- Spaghetti with Meatballs
  Spaghetti and meatballs in a garlic herb tomato sauce topped with fresh parmesan
- Thai Chicken Pasta
  Chicken breast, carrots, peanuts, bean sprouts, scallions and cilantro in a spicy peanut ginger sauce (Substitute shrimp)
- Tomato Basil Angel Hair
  Fresh tomatoes, basil, garlic and olive oil (Try it with goat cheese!)
- Pasta Nova
  Norweian smoked slamon, tomatoes, scallions and capers tossed with egg fettuccine and cream. Topped with fresh parmesean
- Locally Famous Lasagna
  Fresh egg lasagna layered with meat, ricotta, parmesan, goat cheese, mozzarella, and smoked provolone baked in our wood-burning oven. Served with garlic toast
Specialties
- Fish and Chips
  Alaskan Cod deep fried in a light tempura flour batter. Served with natural cut crispy fries and housemade tartar and lemon
- Chicken Picatta
  Chicken breast sautéed in a white wine, lemon, and caper cream sauce. Served with seasonal vegetables and risotto
- Seared Salmon and Risotto
  Fresh seasonal salmon, risotto with fresh tomato, basil, spinach and homemade pesto sauce
- Parmesan Panko Crusted Alaskan Halibut
  Glazed with white wine lemon butter sauce on a bed of sautéed spinach served over risotto with tomato, spinach, basil and parmesan