Starters
Enjoy a light starter before your main meal.
- Soup of the day.........................................................................................................................................................................................................................................................£5.95
Homemade soup served with fresh bread & butter.
- Pate.........................................................................................................................................................................................................................................................£7.95
served with homemade chutney & fresh bread.
- Tiger prawns.........................................................................................................................................................................................................................................................£7.95
Served with homemade dipping sauce.
- Roasted vegetables & goats cheese.........................................................................................................................................................................................................................................................£5.95
served with olive tapenade.
- Platter of warm breads.........................................................................................................................................................................................................................................................£7.50
served with marinated olives, blush tomatoes, hummus, olive & balsamic oil.
- Platter of warm breads with cured meats.........................................................................................................................................................................................................................................................£8.95
marinated olives, blushed tomatoes, hummus, olive oil & balsamic.
- Moules Mariniere.........................................................................................................................................................................................................................................................£14.95
creamy white wine sauce, fresh crusty bread & butter.
Mains
All mains in this section are served with vegetables & potatoes unless stated otherwise.
- Grilled Sea bass fillets.........................................................................................................................................................................................................................................................£15.50
served with samphire & roasted lemon & dill butter.
- Grilled duck breast.........................................................................................................................................................................................................................................................£15.95
served with pal choi, toasted sesame seeds &spiced plum sauce.
- Slow roasted pork belly.........................................................................................................................................................................................................................................................£14.95
served with hogs pudding, apple sauce, sage & cider cream sauce.
- Braised lamb shank.........................................................................................................................................................................................................................................................£15.50
served with creamy garlic mash, red wine & rosemary jus.
- Chicken supreme.........................................................................................................................................................................................................................................................£14.95
wrapped in smoked bacon with creamed leeks.
- Roasted hake loin,.........................................................................................................................................................................................................................................................£14.95
served with crispy spinach & potato cake with a smoked cheese sauce.
From the Grill
Both served with a choice of peppercorn sauce OR garlic butter.
- 8oz Rump Steak.........................................................................................................................................................................................................................................................£17.50
Vine tomato, cup mushrooms, rustic chips.
- 8oz Sirloin Steak.........................................................................................................................................................................................................................................................£18.95
vine tomato, cup mushrooms, rustic chips.