• Wines
  • Brunch Menu
  • Dinner Menu

Wines

  • Brown Brothers wine list

    • 2015 Palacio de Oriente Rioja Spain Glass $12
      Dry Spanish red with spice and fruit flavours
      $48
      • 2015 Kung Girl Riesling, USA Glass $9
        Dry Riesling from Washington State
        $38
        • 2018 Whitehaven Marlborough Sauvignon Blanc Glass $11
          Dry, zingy little glass of sunshine from Marlborough
          $50
          • 2015 GuigalCotes du Rhone Glass $13
            Cheeky little French Syrah/Grenache with spice and earthy flavours - a hot red
            $58
            • 2015 Crater Rim Waipara Pinot Noir Glass $12.50
              Dense, dark, dry earthy Pinot Noir from North Canterbury
              $50
              • 2017 Whitehaven Marlborough Chardonnay Glass $12
                Full bodied, creamy Chardonnay from Marlborough
                $58
                • 2017 Mills Reef Hawke’s Bay Chardonnay Glass $13
                  Big creamy number from Hawke’s Bay
                  $60
                • Dessert wines

                  • 2014 Ara Cut Cane Sauvignon Blanc Glass $13
                    $45
                    • 2015 Pigeade Muscat Beaumes de Venise 375ml (Half Bottle) Glass $13
                      $50
                    • Special wines from our Cellar

                      • Try our house pour Bubbly 2011 Brown Brothers Pinot Noir Chardonnay Brut Patricia Glass $12.50
                        Dry traditional method bubbles made the same way as champagne from Victoria, Australia
                        $65
                        • 2017 Mills Reef Hawke’s Bay Chardonnay Glass $13
                          $60
                          • 2014 Whitehaven Marlborough Pinot Noir Glass $13
                            $68
                            • 2014 Bosca Barbaresco Piemonte, Italy Glass $14
                              $75
                              • 2015 / 2016 Terrazes de los Andes Reserva Argentina Malbec Glass $13
                                $70
                              • Wines
                              • Brunch Menu
                              • Dinner Menu

                              Brunch Menu

                              • Brunch

                                • Brown Brothers Big Breaky
                                  2 free range eggs the way you like on multigrain or sourdough toast | tomato | mushroom | Spinach | kransky sausage | streaky bacon | avocado | potato cake
                                  $19.50
                                    Gluten Free
                                  • Toast with Condiments
                                    Your choice from multigrain | sourdough | brioche | gluten free with your choice of three condiments | jam | marmalade | honey | vegemite | peanut butter | tomato relish
                                    $9.50
                                      Vegetarian VeganGluten Free
                                    • SUPER MORNING SALAD
                                      Free range soft boiled egg | quinoa | grapes | avocado | sunflower seeds | pumpkin seeds | grain croutons | chia & orange dressing
                                      $15
                                        Vegetarian VeganGluten Free
                                      • The Veggie Big One (V & GF available)
                                        2 free range eggs the way you like on multigrain or sourdough toast | tomato | mushrooms | wilted spinach | avocado | halloumi | potato cake
                                        $18.50
                                          VegetarianGluten Free
                                        • OVERNIGHT HERB MARINATED SIRLOIN STEAK
                                          Agria fries | creamy spiced mushroom | fresh peppercorn jus |
                                          $28
                                          • SWEET CORN & COURGET FRITTERS
                                            Hand cut fries | saffron aioli | chili sauce on side
                                            $15.80
                                              Vegetarian
                                            • Classic Pancake (3 stack)
                                              Grilled banana | orange crème fresh | streaky bacon | berry or fruit compote | maple syrup
                                              $15.80
                                                Vegetarian
                                              • House Smoked Salmon
                                                2 free range fried or poached eggs | sourdough toast | potato cake | wilted spinach | avocado | saffron hollandaise
                                                $20.50
                                                  Gluten Free
                                                • Eggs on Toast with Bacon
                                                  2 free range eggs the way you like, multigrain or sourdough toast | streaky bacon | grilled tomato
                                                  $14.70
                                                    VegetarianGluten Free
                                                  • Eggs Benedict (V & GF available)
                                                    2 free range poached eggs | English muffin | sautéed spinach | choice of, ham | streaky bacon | smoked salmon | saffron hollandaise .
                                                    $15.60
                                                      VegetarianGluten Free
                                                    • Sides
                                                      Sautéed mushrooms $4 | grilled tomatoes $3.5 | wilted spinach 3.5 | potato cake $4 | avocado 5 | halloumi $4.5 | streaky bacon $4.5 | sausage $4.5 | smoked salmon $5
                                                      $5
                                                      • FREE RANGE CHICKEN BREAST KADAI
                                                        Tossed onion and mix peppers | fried onion cashew sauce | cumin crackled new potato | coriander shoot
                                                        $27
                                                        • FETTUCCINE CARBONARA
                                                          Traditional recipe with egg yolk | pancetta | enoki mushroom
                                                          $25
                                                          • CLASSIC CAESAR SALAD WITH GRILLED STEAK OR SMOKED SALMON
                                                            Cos lettuce | free range soft boiled egg | croutons | streaky bacon | anchovy’s | homemade Caesar dressing | grana padano | sirloin steak or smoked salmon
                                                            $22.50
                                                            • BROWN BROTHERS SALAD
                                                              Mesclun | red cabbage | cucumber| carrot | red pepper | red onion | sprouts
                                                              $7.50
                                                              • SHOESTRING FRIES
                                                                Tomato sauce | lemon pepper salt
                                                                $7
                                                                • BROWN BROTHERS BEEF BURGER
                                                                  Hand cut Fries | cheese | bacon | onion relish | saffron aioli | tomato relish | salad | beer barley bun
                                                                  $23.50
                                                                  • Kiwi Fresh Fish & Chips
                                                                    Beer battered fish | hand cut fries | brown brothers salad | tartare | lemon | tomato sauce
                                                                    $25
                                                                    • TWICE COOKED HAND CUT AGRIA FRIES
                                                                      Saffron aioli
                                                                      $11.50
                                                                        VegetarianGluten Free
                                                                    • Kids Menu

                                                                      • LIGHTLY BATTERD FISH & CHIPS
                                                                        $14
                                                                        • Chicken Nuggets & Fries
                                                                          $11.50
                                                                          • AVACADO MASH WITH HANDCUT FRIES
                                                                            $12
                                                                          • Desserts

                                                                            • GARAM MASALA RISSOTTO BRULEE
                                                                              Cinnamon crostini | coconut crumble | orange zest
                                                                              $15
                                                                              • Trio
                                                                                Three Flavors of Sorbet
                                                                                $12
                                                                                • ICE CREAM SUNDAE
                                                                                  Vanilla ice cream | marshmallow | berry compote
                                                                                  $12.70
                                                                                • Wines
                                                                                • Brunch Menu
                                                                                • Dinner Menu

                                                                                Dinner Menu

                                                                                • Entrée

                                                                                  • AROMATIC LOCAL HERB & SPICE MARINATED OLIVES
                                                                                    $10
                                                                                    • TEMPURA AVOCADO
                                                                                      Blueberry chutney | watercress salad | radish
                                                                                      $15
                                                                                        Vegan
                                                                                      • CHEFS SOUP OF THE DAY
                                                                                        Freshly baked bread | butter | kiwi fruit salsa
                                                                                        $15
                                                                                        • GINGER SCENTED SCALLOPS
                                                                                          Pea puree | pickled vegetables | fennel crisp
                                                                                          $18
                                                                                          • CHARGRILLED LAMB CHOPS
                                                                                            Koon thoran | gun powder | smoked garlic mayo | roasted almond flakes
                                                                                            $19
                                                                                            • DUCK BREAST SALAD
                                                                                              Burned coconut | grilled pineapple | masala cashew | curry oil | watercress | pickled radish
                                                                                              $21
                                                                                            • Mains

                                                                                              • OVERNIGHT HERB MARINATED SIRLOIN STEAK
                                                                                                Mushroom puree | masala mash | spiced fresh peppercorn jus | lemon butter | fried egg
                                                                                                $32
                                                                                                • CATCH OF THE DAY WITH CURRIED CAULIFLOWER
                                                                                                  Pan seared fish | curried cauliflower | fennel crisp | cherry tomato
                                                                                                  $35
                                                                                                  • AWATORU WILD SHOT VENISON
                                                                                                    Tamarind puree | dauphinoise potatoes | carrot | oyster mushroom | broad beans |citrus jus
                                                                                                    $36
                                                                                                    • TAUPO LAMB RACK
                                                                                                      Avial | kidney | spiced jus | smoked cumin carrot puree
                                                                                                      $32
                                                                                                      • RUM FLAMED DUCK CAFREAL
                                                                                                        Tadka pumpkin | baby beet raita | green apple pickle | cafreal sauce | poppadum
                                                                                                        $35
                                                                                                        • BROCCOLI & TOFU JALFREZI
                                                                                                          Roti | green peas | shredded fresh coconut | curry leaf
                                                                                                          $32
                                                                                                            Vegan
                                                                                                          • FREE RANGE CHICKEN BREAST KADAI
                                                                                                            Kadai vegetable’s | fried onion cashew puree | coriander shoot
                                                                                                            $27
                                                                                                          • Dessert

                                                                                                            • GARAM MASALA RISSOTTO BRULEE
                                                                                                              Cinnamon crostini | coconut crumble | orange zest
                                                                                                              $15
                                                                                                              • TRIO
                                                                                                                Three flavours of sorbet
                                                                                                                $12.50
                                                                                                                  Vegan
                                                                                                                • GOAT MILK PANACOTTA
                                                                                                                  Raisin & rum ice cream | glazed figs | lemon berry sponge | tuile
                                                                                                                  $16.50
                                                                                                                  • PETITE FOUR
                                                                                                                    $11.50
                                                                                                                  • Sides

                                                                                                                    • sides
                                                                                                                      My New DishButter garlic seasonal veg (8) Hand cut fries with saffron aioli (7) Cumin crackled new potato (7) Brown Brothers salad (7) Saffron pilaf (7) (Garlic Bread Complimentary)
                                                                                                                      $8