SOUP & SALAD

• 
  DE TOMATE

  Rich & flavored tomato soup served with Ciliegine Solitaire Mozzarella.
• 
  FRUITS DE MER

  Seafood soup made with an assortment of Black Mussels, Prawns and braised Octopus.
• 
  WILD SHITAKE

  Hand-picked Shitake mushrooms, cooked to perfection & finished with cream
• 
  SWEET ARTISAN

  Avocado, edamame, mushrooms, sweet corn, tomatoes & caramelized walnuts. Served with a fresh pomegranate dressing
• 
  CAPRESE TARTARE

  Ciliegine Mozzarella, Tomatoes, Basil & microgreens drizzled In olive oil and balsamic glaze
• 
  SEARED TUNA

  Pan-seared tuna slices coated in sesame. Served on a bed of quinoa, avocadoes, edamame, chickpeas & pomegranate
• 
  SAUMON FUMÉ

  Smoked Salmon, Prawns, Parmigiano Reggiano flakes, Rucola, hazelnuts, baked potatoes, & tomatoes with Ranch dressing
• 
  SUMMER PRAWN

  Grilled Shrimps, grated blue cheese, beetroot, carrots, green apples, & caramelized walnuts served with vinaigrette sauce
• 
  GRILLED HALLOUMI

  Chicken, Halloumi, mixed greens & dried fruits tossed in Apricot dressing

STARTERS

• 
  SWEET CAMEMBERT

  Baked camembert served with dried fruits & Raspberry sauce
• 
  BOULES DE FROMAGE

  Mixed Imported cheese & salami bon bons. Served with Apricot Sauce
• 
  TENDER LIVER

  Chicken liver mixed with toasted hazelnuts & prunes
• 
  CALAMARI FRITTI

  fried salt and pepper calamari served with tartar sauce
• 
  SALMON TERIYAKI

  Salmon bites with teriyaki and caramelized onions
• 
  PRAWN ANDALOUSE

  Pan-seared shrimps with butter, bell pepper & tomatoes with a sprinkle of black olives
• 
  KING CRAB

  ESCA’s signature Norwegian king crab legs glazed with lemon dressing
• 
  BLACK MUSSELS

  Pan seared black mussels in garlic lemon sauce
• 
  SMOKED BEEF

  Beef cubes drizzled in gravy sauce
• 
  GLAZED OCTOPUS

  Cranberry glazed Octopus topped with hazelnut dukkah & honey lemon sauce
• 
  STEAK BAO BUNS

  STEAK BAO BUNS Pulled beef bao steamed buns with green apple, red pepper relish, spring onion with a side of potato chips
• 
  GOURMET CHEESE ASSORTMENT

  A combination of French & Dutch cheeses arranged on a wooden platter

RISOTTO & PASTA

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  12HR BEEF RAVIOLI

  Home-made ravioli & slow-cooked beef with demi-glace sauce
• 
  TRUFFLE RISOTTO

  Italian-style mushroom risotto with truffle oil
• 
  PRAWN RISOTTO

  Slow-cooked bisque risotto with shrimps
• 
  TAGLIATELLE DE MER

  Mussels, shrimps, & octopus with tomato concasse
• 
  LOBSTER NOIR

  Black squid ink spaghetti with Canadian lobster tail
• 
  SAFFRON SCALLOPS

  Saffron cream sauce pasta with Sea Scallops
• 
  CLASSIC CHICKEN FUNGHI

  White sauce Tagliatelle with chicken & mushroom

MAIN COURSE

• 
  VEAL SCHNITZEL

  Crispy beef escallopes served with roasted potato wedges & house salad
• 
  PRAWN CURRY

  Shrimps in spicy curry sauce served with miso steamed rice & buttery peas
• 
  SLOW ROAST CHICKEN

  Slow-cooked chicken breast with mixed vegetables & chickpeas, topped with white mushroom sauce
  • GREEN SALAD
  • HERBED POTATO WEDGES
  • STEAMED RICE
  • POTATO PURÉE
  • SEASONAL VEGETABLES
  • SWEET POTATO PURÉE
• 
  PAN - SEARED SALMON

  Crisp Salmon fillet served with roasted potatoes, sautéed spinach & sauce vierge
• 
  SEA BASS FILLET

  Pan-seared sea bass served with black risotto & seasonal vegetables
• 
  (SOUTH AFRICAN VEAL (230g

  Grilled veal fillet with potato terrine, shitake mushrooms & seasonal vegetables. Served with a house salad & a side dish of your choice
  • Medium
  • Medium Well
  • Well Done
• 
  (ANGUS BEEF BURGER (180g

  Juicy angus burger served with home-made potato
• 
  (ANGUS RIB-EYE (300g

  Grilled rib-eye served with a house salad & a side dish of your choice
  • Medium
  • Medium Well
  • Well Done
• 
  PRIME AUSTRALIAN FILLET (250g)

  Juicy Applewood grilled fillet drizzled in herb butter. Served with a house salad & a side dish of your choice
  • Medium
  • Medium Well
  • Well Done
• 
  (ESCA’S WAGYU GOLDEN STEAK (200g

  Ingot cut of wagyu beef covered in edible 24k gold leaves. Served with a house salad & a side dish of your choice
• 
  (BLACK ANGUS T-BONE (1000g

  Pan-seared T-bone steak with a creamy pepper & mushroom sauce. Served with Seasonal vegetables, house salad & 2 side dishes of your choice
  • Medium
  • Medium Well
  • Well Done

BOARDS TO SHARE

• 
  SURF ‘N’ TURF

  Premium Selection of Scallops, Mussels & Canadian Lobster with a 250g Prime Cut Beef Fillet. Served with a house salad & 2 side dishes of your choice
• 
  (BLACK ANGUS T-BONE (1000g

  Pan-seared T-bone steak with a creamy pepper & mushroom sauce. Served with Seasonal vegetables, house salad & 2 side dishes of your choice
  • Medium
  • Medium Well
  • Well Done
• 
  THE CLASSIC CHATEAUBRIAND

  Center-cut beef tenderloin with mushroom & pepper sauce. Served with seasonal vegetables, house salad & 2 side dishes of your choice
  • HERBED POTATO WEDGES
  • STEAMED RICE
  • POTATO PURÉE
  • GREEN SALAD
  • SEASONAL VEGETABLES
  • SWEET POTATO PURÉE

SIDE DISHES

• 
  HERBED POTATO WEDGES

  Baked wedge-cut potatoes seasoned with herbs
• 
  SWEET POTATO PURÉE

  Mashed sweet potatoes
• 
  STEAMED RICE

  Steamed white rice
• 
  POTATO PURÉE

  Mashed potatoes
• 
  GREEN SALAD

  Mixed greens & cherry tomatoes drizzled in pomegranate sauce
• 
  SEASONAL VEGETABLES

  Sautéed Vegetables
• 
  CREAMY CORN

  Crushed sweet corn mixed with cream parmesan & butter

URAMAKI

8PIECES

• 
  Ura Salmon

  Fresh Salmon with cucumbers and sesame
• 
  Ura Tuna

  Tuna with cucumber and sesame
• 
  Philadelphia Roll

  Fresh Salmon, cream cheese, cucumber, avocado with teriyaki sauce and sesame
• 
  California Roll

  Fresh Salmon, crab, cucumber, avocado topped with caviar

SPECIAL ROLL

8PIECES

• 
  SUNSET ROLL

  shrimp tempura, smoked salmon, seared salmon, cream cheese & sriracha
• 
  EBI SHRIMP TEMPURA

  shrimp tempura, avocado, cream cheese & crispy rice, teriyaki
• 
  MANGO ROLL

  mango, salmon, avocado, black sesame
• 
  SALMON AVOCADO ROLL

  avocado, cucumber, frieD salmon cubes, spicy mayo, black sesame
• 
  BLANCO ROLL

  crab, avocado, cucumber, cream cheese & crispy rice, smoked salmon, teriyaki sauce
• 
  ROCK & ROLL

  rocca, avocado, smoked salmon, shrimp tempura &cream cheese
• 
  CRISPY TUNA ROLL

  minced tuna, avocado, crispy rice, sriracha

HOT ROLL

• 
  SPICY LEMON ROLL 6 PCS

  shrimp, cream cheese, green onion, spicy mayo
• 
  LAVA STONE 8 PCS

  shrimp, cream cheese, avocado, smoked salmon, cheddar cheese, spicy mayo
• 
  SUPER ROLL 8 PCS

  mango, salmon, avocado, black sesame

SWEET TREATS

• 
  DATE ALASKA

  Toffee date cake, lemongrass date puree with mastiche ice cream
• 
  SOBYA SEMI - FREDO

  With caramelised knife nest, tropical fruit compote
• 
  Apple Purse

  Caramel roasted green apple, apple and coconut profiterole & roasted almond frozen cream
• 
  CHOCOLATE MOUSSE CAKE ROLL

  with ice cream & seasonal fruits