[menu items change often, items are subject to change]

[COCKTAILS]

When your cocktail enthusiasts speak, you listen.

the great pretender

ADCo vodka, local honey, orange bitters, st. germain, blood orange san pellegrino, dried orange

$10

missionaries downfall

whiskey, rosemary nectarine simple, lemon juice + ginger

sweet name, brah

bourbon, vanilla cinnamon, black walnut bitters + orange

it's pretty simple

whiskey, st germain, laphroig 10yr, lemon twist

$11

and the winner is

tequila, lemon + lime, pink peppercorn, egg white, mezcal

$13

about thyme

gin, lemon juice, thyme simple, dried thyme

camp counselor

bacon infused bourbon, maple syrup, rosemary, fresh smoke

$10

fir sure

gin, lemonade, cucumber + strawberry ice cubes

$12

blame it on the aperol

rum, lemon juice, aperol, cold brew black tea

$10

[mocktails]

better than our cocktails, even without booze. all mocktails come with a complimentary metal stray to take home...save the turtles!

lime ricky

muddled cherry, lime juice, orange bitters, soda water

ginger limeade

muddled ginger, lime juice, lemonade

uprising

lemon & lime juice, rosemary, blood orange club soda

sparkling pomegranate margarita

pomegranate purée, mandarin juice, club, salt or sugar rim

mojito

muddled mint, lime juice, simple, club soda

[BEER]

An eclectic choice of beers by an eclectic group of beer drinkers. The list changes so fast we can't keep up. Just come see for yourself, at least you know they will be great...

[WINE]

Just what the doctor ordered...but really. *vintages may vary by availability

2017 red newt riesling

[seneca lake, ny] peach, apple, pear, balanced acidity bottle $34

2017 donnhoff riesling estate

[nahe, gr] peaches, ripe apple, balance of freshness and juiciness, organic

$47

2018 radley and finch sauvignon blanc

[southern cape, sa] balanced fruit and herbaceous, bright yellow fruits bottle $36

2017 kono sauvignon blanc

[marlborough, nz] tropical fruit, grass, grapefruit, passionfruit bottle $34

2017 zenato pinot grigio

[delle venezie, it] clean and crisp, lemon and pear, nice acidity bottle $34

2017 burgan albrino

[rias baixas, sp] lemon zest, wet stone, mellow tropical notes, nice acidity

$38

2016 the atom half life chardonnay

[california, us] balanced golden hue, oak and earthiness, butterscotch bottle $34

2016 bret brother macon villagers chardonnay

[mâcon, fr] apricot, peach, oak, high acidity, long finish

$55

2018 monte redon rosé

[côte de rhône, fr] raspberry, melon, strawberry, cherry bottle $36

vueve cliquot brut champagne

[reims, fr] fresh bread dough, vanilla, apple, peach, quince, toasted pecan

$125

taittinger cuvee prestige brut champagne

[champagne, fr] honey, brioche, fresh fruit

$80

lamberti prosecco [187ml]

[veneto, it] tropical fruit, peach, crisp and dry

$10

2016 old parcel pinot noir

[oregon, us] balanced, oaky tannis, oaky smoky finish bottle $40

$10

2016 davis bynum pinot noir

[russian river valley, or] cherry fruit forward, smoke on nose

$58

2014 louis jadot beaujolas-villages gamay

[beaujolas, fr] strawberry, red licorice, oaky, dark cherry spices

$42

2017 joel gott alakai grenache

[sonoma, ca] blueberry, raspberry, sweet spice, peppery finish

$42

2017 michel torino coleccion malbec

[mendoza, arg] plum aromas, cherry, rosemary, chocolate bottle $36

2015 mettler family old vine zinfandel

[lodi, ca] cert. organic, plum, blackberry jam, sweet oak bottle $40

$10

2016 turley juvenile zinfandel

[california, us] pepper, smoky sweet anise, raspberry, organic

$55

2017 hanging vine merlot

[lodi, ca] soft cherry, cedar, clove

$36

2015 fratelli revello barolo

[la morra, it] ripe full body plum, sweet wood, plum and chocolate

$90

2016 hess cabernet

[napa valley, ca] bing cherry, black fruit, cassis

$56

2016 mettler family cabernet sauvignon

[lodi, ca] cert. organic, sweet oak, clove, w.s.[90pts] bottle $46

$12

2014 numanthia numanthia

[toro, esp] full body, red fruit and oak, j.s. [96pts]

$120

2015 orin swift machete petite sirah

[st. helena, ca] brooding petite sirah, dark plum, ripe cherries

$90

[EATS]

Menu changes almost daily. Please stop in or message us for a copy of the current version.