2021 Dinner
Appetizer
- French Onion SoupEmmentale Cheese Gratin$11
- Porcini Mushroom BisqueWhite Truffle Spaztle$11
- Baked EscargotGarlic Butter Puff Pastry en Croute$14
- Beef CarpaccioServe with mustard sauce caper and parmesan$14
- Chef's SaladEscarole, Tomato, Cucumber, Julienne of Carrots and Crumbled Blue Cheese$11
- Freshly Shocked Blue Point Oyster in Half ShellMignonette Sauce, Cocktail Sauce and Garlic Herbs Crostini 6 pieces$13
- Freshly Shocked Blue Point Oyster in Half ShellMignonette Sauce, Cocktail Sauce and Garlic Herbs Crostini 12 pieces$26
- Roasted Red Beet and Warm Breaded Goat CheeseArugula Salad, Dried Cranberries, Sunflower Seeds. Tarragon Vinaigrette$14
Main Course
**All Main Course are Garnish with Vegetables of the Day**
- Pan Seared Atlantic SalmonHerb Crust Lobster Sauce$32
- Pan Seared Filet of Sole with Crab MeatDill Bruere Blanc Sauce$33
- Sauteed White Golf Shrimp and Vegetable Risotto$32
- Seared Muscovit Duck BreastServe With Grand Marnier Sauce$33
- Grilled Grass-fed Filet Mignon of BeefBordelaise Sauce$38
- Braised Short Rib LasagnaBraised Short Rib and French Cheeses, Light Tomato Cancasse$33
- Braised Pork BellySeared Petit Cornichon Mustard Sauce$33
- Braised Lamb ShankReduced Natural Jus$35
- Sauteed Grass Fed Veal ChopBleu Cheese Au Jus Sauce$38
Dessert
- Traditional Tahitian Vanilla Cream BruleeVanilla Custard Torched with Vanilla Sugar$9
- French CrepeWith fresh berries and sauce$9
- Jumbo Homemade MacaronsFresh berries and homemade vanilla ice cream$9
- Choice of Homemade Ice Cream and Sorbets (Two Scoops)$9
- Fresh Hot CoffeeRegular or Decaf$3.75
- Hot EspressoSingle (regular / decaf)$3.50
- Hot EspressoDouble (regular / decaf)$5.50
- Hot CappuccinoRegular / Decaf$3.75
- Selection of Hot Teas$3.50
- Fresh Homemade Ice Tea$3.50