STARTERS
Pickle Plate    /    $6
pickled vegetables, olives, pickled cold cuts, deviled eggs, saltines
Sausage and Peppers    /    $7
white wine sauce
Crispy Crab Cakes    /    $9
with tarragon mayonnaise
Fried Perch    /    $9
lemon, herbs, red chile mayo
Duck Confit    /    $10
with apple slaw
Soup of the Day
Cup    /    $5
Bowl    /    $8
SANDWICHES
All Sandwiches come with pickles and french fries
Cheeseburger    /    $12
lettuce, tomato, onion, colby, kaiser roll, pub sauce
Perch Po'Boy    /    $12
creole sauce, lettuce, tomato, red chile mayo
MAINS
12 Oz. Beef Ribeye    /    $30
whipped potatoes, bone broth gravy
10 Oz. Beef Sirloin    /    $22
whipped potatoes, bone broth gravy
Walleye Roulade    /    $25
butter beans, kale, garlic, crawfish, wild rice stuffing
Double Cut Pork Chop    /    $27
cauliflower, parmigiano, butternut squash sauce
Duck Breast    /    $26
pinto beans, hominy, zucchini, smoked chilies
Linguine     /    $14
red sauce, parmigiano
with Sausage and Peppers    /    $7
Linguine Royale    /    $32
lobster, crab, garlic, butter
SALADS
Romaine and Arugula    /    $6
Add Grilled Chicken    /    $6
Add Grilled Sirloin    /    $8
Beets and Apples    /    $8
pecans, ginger dressing
Add Grilled Chicken    /    $6
Add Grilled Sirloin    /    $8
Chef’s Salad    /    $12
tomatoes, bacon, romaine, lentils, bleu cheese, egg, mustard dressing
Add Grilled Chicken    /    $6
Add Grilled Sirloin    /    $8
SIDES
French Fries    /    $6
Whipped Potatoes and Bone Broth Gravy    /    $6
Pumpkin Gnocchi    /    $8
sage, pepitas, toasted butter
Brussel Sprouts    /    $7
pecans, maple sausage, apple, bleu cheese, hard cider
Rolls and Butter    /    $3
Forest Mushrooms and Caramelized Onions    /    $7