Oven toasted Italian bread brushed with garlic butter and topped with melted mozzarella cheese. Served with a side of our homemade marinara sauce.

A diced mix of fresh Kauai basil, tomato, red onion, garlic, balsamic vinegar and extra virgin olive oil.

Fresh Kauai basil, mozzarella and tomato, topped with a drizzle of extra virgin olive oil.

A savory mix of spinach, artichoke hearts and Parmesan cheese served with fresh bread.

Fresh Kauai grown green leaf lettuce, tomato, carrots, red cabbage and cucumbers.

Garden salad with kalamata olives, red onion and pepperoncini, topped with a sprinkle of feta cheese.

Garden salad with genoa salami, ham and pepperoncini, topped with a sprinkle of mozzarella cheese.

Crisp romaine lettuce, tossed with our homemade Caesar dressing and topped with croutons and shredded parmesan cheese.

Oven baked with our homemade marinara, meatballs and topped with melted mozzarella cheese.

Oven baked mild Italian sausage topped with our homemade marinara and melted mozzarella cheese.

Genoa salami, ham, provolone cheese, lettuce, tomato, onion, pepperoncini, oil and vinegar.

Oven baked with our homemade marinara, breaded chicken breast, and topped with melted mozzarella cheese.

Oven baked tuna mixed with olive oil, tomato and capers, topped with melted mozzarella cheese.

Oven baked eggplant with our homemade marinara and topped with melted mozzarella cheese.

Mild Italian sausage smothered with sautéed peppers and onions.

Oven baked with a creamy pesto sauce, breaded chicken breast, sun dried tomatoes and topped with melted mozzarella cheese.

Oven baked and stuffed with four cheeses: ricotta, mozzarella, parmesan and provolone.

Oven baked and stuffed with our homemade meatballs.

Oven baked and stuffed with Italian sausage and mushrooms.

Oven baked and stuffed with tomato, bell peppers, black olives and broccoli.

Offered in 8", 12" ($14.99) or 15" ($17.99) sizes. Choose your own toppings for an additional $1.25 - $2.75.

Pepperoni, Italian sausage, meatball, salami, ham, chicken, garlic, roasted red peppers, pepperoncini, mushrooms, red onion, tomato, bell pepper, black olives, kalamata olives, sun dried tomato, broccoli, pineapple, artichokes, zucchini, spinach, capers, ricotta, feta, extra cheese.

Olive oil, ricotta, mozzarella and feta.

Tomato sauce, mozzarella, tomatoes, fresh Kauai basil and garlic.

Tomato sauce, mozzarella, ham and pineapple.

Blue cheese, mozzarella and buffalo chicken.

BBQ sauce topped with mozzarella, pineapple and chicken marinated in BBQ sauce.

Alfredo sauce, mozzarella, chicken, and broccoli florets.

Pesto sauce, mozzarella, kalamata olives, capers, sun dried tomatoes and feta cheese.

Tomato sauce, mozzarella, tomatoes, broccoli, artichokes, bell peppers and black olives.

Tomato sauce, mozzarella, pepperoni, ham, meatballs and Italian sausage.

Oven baked manicotti filled with a rich blend of ricotta, mozzarella, parmesan and spinach topped with our homemade marinara sauce and melted mozzarella.

Oven baked layers of pasta, ricotta, mozzarella, and parmesan cheese topped with our homemade marinara sauce.

Tenderized chicken breast lightly coated with Italian seasoned bread crumbs, sauteed in extra virgin olive oil, topped with marinara and melted mozzarella and oven baked to perfection. Served with a side of Penne Marinara.

Oven baked layers of lightly breaded eggplant, ricotta, mozzarella and parmesan cheese topped with our homemade marinara sauce. Served with Penne Marinara.

Tenderized chicken breast lightly coated with Italian seasoned bread crumbs, sauteed in extra virgin olive oil, topped with our homemade pesto sauce and melted mozzarella and oven baked to perfection. Served with a side of Penne Marinara.

Penne pasta tossed with our homemade marinara sauce then smothered with mozzarella cheese then oven baked.

Our homemade marinara and meatballs served on a bed of pasta.

Fettuccine pasta tossed with our traditional homemade bolognese meat sauce.

Penne tossed with our homemade pesto sauce made from fresh Kauai basil and macadamia nuts.

Farfalle pasta tossed with fresh mozzarella, sliced grape tomatoes and fresh Kauai basil in a light garlic extra virgin olive oil sauce.

A tasty mix of tri-color peppers, broccoli, zucchini and capers, sautéed in a light garlic and extra virgin olive oil sauce. Served on a bed of penne and topped with feta cheese.

Our hearty Alfredo sauce tossed with fettuccine pasta.

Sliced Italian sausage and mushrooms sautéed in a mix of our hearty alfredo and marinara sauces, tossed with penne pasta.

Stuffed with a rich blend of ricotta, mozzarella and parmesan cheese, topped with marinara.

Shrimp sautéed in a garlic butter wine sauce served on a bed of fettuccine pasta.

Shrimp, scallops and clams sautéed in a light cream sauce served on a bed of linguini pasta.

Shrimp sautéed in a mix of our homemade pesto, alfredo and marinara sauces then tossed with fettuccine pasta.

Fresh clams cooked in a white wine lemon butter sauce served on a bed of linguini pasta.

Crafted with a 12" cauliflower crust. Additional toppings offered for an extra $1.50.

12oz gluten free bottle of beer.

Although our gluten free dough and menu items are made and cooked using dedicated kitchen utensils/trays, they are prepared in the same facility/ovens as our regular flour crust pizzas. We cannot guarantee that our pizzas and other menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other areas of the kitchen. Please consider this when ordering from our menu.

Spaghetti paired with our traditional tomato sauce.

A tasty mix of tri-color peppers, broccoli, zucchini and capers, sautéed in a light garlic and extra virgin olive oil sauce. Served on a bed of penne.

Large (8oz) available for $2.99

Penne pasta tossed with homemade marinara and meatballs.

Kid-size thin crust pizza. Add pepperoni for $2.00 extra.

Breaded chicken breast strips served with potato chips.