PRESERVERY MENU
STARTERS
- Field Pea Fondue$11Aged Cheddar, Hatch Green Chilies, Grilled French Bread
- Fried Tomato Duo$10Green & Red Tomatoes, Hand Battered in House Made Preservery Flour Blend
- Award Winning Wings$11Smoky Buffalo, House Spice, Spicy Peanut, Homemade Bleu Cheese Dressing or Craft Ranch Sauce
- Baby Street Corn$10Cinnamon Chipotle Aioli, Pico de Gallo, Queso Fresco, Fresh Cilantro
ENTREES
- Buttermilk Brined Fried Chicken$20Braised Greens, Watermelon Chow Chow, House Spice, Maple Hot Sauce
- Jerk Duck Breast$24Jerk Seared Duck Breast,Plantains Foster, Blistered Maraschino Cherry's, Preservery Glaze, Jasmine Herb Rice Pilaf
- Spinach Ravioli$18Spinach Ricotta Stuffed Ravioli, Buttermilk Alfredo, Fresh Sage, Torched Parmesan, Olive Oil Drizzle
- copy of Shrimp & Grits$24McEwen & Sons Blue Corn Grits, Smoked Gouda, Candied Jalapeños, Pickled Okra, Mini Hierloom Tomatoes, Maple Hot Sauce
DESSERT
- Banana Speculoos Pudding$8Ripe Banana, Vanilla Bean Pudding, Speculoos Cookies
- Sweet Potato Cheese Cake$8
- Chocolate Bundt Cake$9Dark Chocolate Cake, Milk Chocolate, Whipped Cream, Diced Cherries
BRUNCH
Sundays 11AM-2PM
- Brûléed Grapefruit$4Ruby Red Grapefruit, Burnt Vanilla Scented Turbinado Sugar
- Salmon Croquette Eggs Benedict$16Fresh Salmon, Baked Egg, Hollandaise, House Preserves
- Buttermilk Brined Fried Chicken & French Toast$16Your Choice of White or Dark Buttermilk Brined Fried Chicken, French Bread French Toast, Warm Maple Syrup
- Shrimp & Grits$24Blackened Gulf Shrimp, McEwen & Sons Blue Corn Grits, Smoked Gouda, Candied Jalapeños, Pickled Okra, Mini Hierloom Tomatoes, Maple Hot Sauce
- Rib Eye & Egg Soufflés$22Stock Yard Beef Rib Eye, Smoked Gouda Egg Soufflé, Rosemary infused Demi Glace
Soup & Sald
- Jeffco Cobb Salad$14Mesclun Greens, Soft Boiled Egg, Pork Belly Croutons, Field Pea Succotash, Maple Mustard Vinigarette
- Green Salad$10Mixed Greens, House Vinaigrette
- laden Gumbo$14Gulf Shrimp, Conecuh Sausage, Pulled Roasted Chicken, Farm Fresh Okra