Lunch & Dinner

STARTERS
- Crab Dip
  $18
  artichoke, green onion, house pita chips
- Wings (grilled or fried)
  $14
  Buffalo, BBQ, Old Bay | Order a dozen for $27.00
- Pan-Seared Scallops
  $17
  tomato butter, fried artichoke
- Burrata
  $12
  basil chimichurri, confit cherry tomatoes, focaccia toast
- Hummus
  $13
  cucumber feta salad, crispy chickpeas, pita bread
- Locals on the Half Shell
  $18
  Fresh, local, on the half shell, horseradish, cocktail sauce, mignonette | A dozen for $34.00 | *Not available for carry-out/delivery.
- Fried Oysters
  $19
  bacon, corn hash, rémoulade
- Baked Oysters
  $18
  Scallion butter, chili crisp, parmesan
SOUPS & SALADS
- Soup of the Moment
  $8
  Ask about our daily soups
- New England Clam Chowda
  $9
- Classic Caesar Salad
  $15
  Romaine, parmesan, focaccia croutons (side salad $8, full salad $15)
- USPH House Salad
  $13
  artisan mixed, cherry tomato, cucumber, pickled onion, charred corn, champagne vinaigrette (side salad $7, full salad $13)
- Harvest Salad
  $15
  mixed greens, feta, mixed berries, apples, candied pecans, honey vinaigrette
- Seared Ahi Tuna Salad
  $24
  sesame crusted, house greens, cherry tomatoes, avocado, pickled radish, peas, crispy onions, miso vinaigrette
SANDWICHES
Served with fries
- USPH Cheeseburger
  $17
  8oz, Cheddar or American cheese, LTO, sesame bun
- Bacon Blue Burger
  $18
  Bacon, blue cheese, fried onions, garlic aioli, arugula on an onion roll
- Veggie Grilled Cheese
  $14
  mushroom, roasted red pepper, spinach, swiss cheese, pesto aioli, on whole grain.
- Chicken Salad
  $15
  lettuce, tomatoes, on multi-grain bread
- Po’Boy
  $18
  Choice of shrimp or cod. Lettuce, pickles, rémoulade, tomatoes, toasted semolina roll
- Crab Cake Sandwich
  $24
  Tartar sauce, tomato, lettuce, coleslaw, sesame bun.
- Chicken BLT
  $17
  Grilled or fried. Swiss cheese, bacon, avocado, & lemon aioli, pickles, on sourdough.
- Pulled Pork Sandwich
  $16
  BBQ sauce, pickled onion, coleslaw, sesame bun.
BIG PLATES
- Salmon, Lemoncello
  $26
  lemon honey glaze, pineapple salsa, basmati rice, roasted brussels sprouts
- Rainbow Trout
  $27
  pan-seared, dill butter sauce, roasted potatoes, seasonal vegetables
- PEI Mussels
  $22
  garlic butter, basil marinara, focaccia toast
- Crab Cake Platter
  $39
  Two 4 oz cakes, remoulade, bacon-charred corn hash
- Fish & Chips
  $23
  Tempura-fried cod, shoestring fries, coleslaw, tatar sauce
- Scallop & Shrimp Risotto
  $32
  seared scallops, shrimp, mushrooms, peas, zucchini, parmesan
- Chicken Penne Pasta
  $24
  Italian sausage, vodka sauce, shaved parmesan
- Grilled Duroc Pork Chops
  $29
  10oz, honey glazed, crispy shallots, garlic whipped potatoes
- Steak Frites
  $29
  8oz $29; 12oz $34 - NY strip, bourbon sauce, garlic fries
SIDES
- French Fries
  $7
- Sweet Potato Fries
  $7
- Mashed Potatoes
  $7
- Mushroom Orzo
  $7
- Corn Hash
  $7
- Seasonal Veggies
  $7
- Creamy Garlic Spinach
  $7
Children's Menu
- Sliders
  $8
  served with fruit or french fries
- Grilled Cheese
  $8
  served with fruit or french fries
- Chicken Fingers
  $8
  served with fruit or french fries
- Fish Fingers
  $8
  served with fruit or french fries
- Fish & Chips
  $10
- Pasta with Tomato Sauce
  $9
- Mac & Cheese
  $8

Brunch is served Saturdays & Sundays. The legal-age requirement for purchasing alcohol in Virginia is 21.

BRUNCH PLATES
- Cinnamon Sugar Beignets (5)
  $8
  dulce de leche and powdered sugar
- Pancakes
  $13
  house blueberry sauce, whipped cream, blueberry sauce, served with your choice of sausage, bacon or ham.
- Cinnamon French Toast
  $14
  powdered sugar, fruit, maple syrup, whipped cream, choice of sausage/ham/bacon
- Make Your Own Omelet
  $15.50
  Choice of: cheddar or mozzarella, ham or sausage; Add: onions, peppers, spinach, tomatoes, mushrooms. Side of home fries
- Chesapeake Eggs Benedict
  $29.50
  poached eggs, lump & jumbo crab, spinach, hollandaise, English muffin, home fries
- Classic Eggs Benedict
  $19.25
  poached eggs, country ham, hollandaise, English muffin, home fries
- The GW
  $13.75
  two eggs any style, choice of sausage/ham/bacon, toast, home fries
- Fried Chicken & Waffles
  $16
  Fried chicken breast & freshly-made waffle with maple syrup, fruit
- Steak & Eggs
  $28.75
  8oz N.Y. Strip, two eggs any style, home fries, choice of toast/fruit
- USPH Breakfast Skillet
  $15
  two eggs over easy, chorizo, sauteed potatoes, peppers, onions
- Avocado Toast
  $14.75
  whole grain toast, avocado spread, confit tomatoes, 2 poached eggs, home fries
- Breakfast Chorizo Tacos
  $16.50
  scrambled egg, chorizo, onions, cheddar cheese, cilantro avocado crema. Served with home fries.
- Chicken Salad Croissant
  $14.25
  Lettuce, tomato, choice of side salad or fruit
- Smash 'n Egg Burger
  $19.50
  two smashed patties, American cheese, over easy egg, bacon, sesame bun, home fries
- Breakfast Croissant Sandwich
  $15.25
  eggs any style, cheddar cheese, choice of ham or bacon, home fries
- Monte Cristo Sandwich
  $13.50
  country ham, swiss cheese, fig spread, powdered sugar, home fries
- USPH Cheeseburger
  $17
  8oz, Cheddar or American cheese, LTO, sesame bun
SIDES
- Bacon
  $4
- Sausage
  $4
- Ham
  $4
- Fruit
  $4
- Pancake
  $3
- Croissant
  $5
- Waffle
  $5
- Home Fries
  $6
- Eggs
  $3.50
MORNING LIBATIONS
The legal-age requirement for purchasing alcohol in Virginia is 21.
- Top o’ the Morning
  $10
  Jameson, Irish Cream, hot coffee, whipped cream
- Mexican Hot Chocolate
  $10
  Monte Alban Mezcal, hot cocoa, Allspice syrup, whipped cream
- Public House Peach Fizz
  $8
  Deep Eddy peach vodka, pineapple juice, sparkling wine
- Big Pun
  $10
  Choice of Deep Eddy Grapefruit or Orange vodkas, orange juice, and lemon-lime soda
- Hair of the Dog
  $10
  Bird Dog Blackberry whiskey, lime juice, ginger beer, angostura bitters
- Sparkling Sunrise
  $8
  Deep Eddy Orange vodka, orange juice, cranberry juice, sparkling wine

STARTERS

SOUPS & SALADS

SANDWICHES

BIG PLATES

SIDES

Children's Menu

BRUNCH PLATES

SIDES

MORNING LIBATIONS

DESSERTS