Farmhouse Ales
Rustic, Oak Aged and/or Wild Beers
Moon Farm
Oak Aged Brett Saison brewed with Wisconsin grown Skyrocket hops for delicate citrus notes. Collaboration with Working Draft Beer Co. 6.3% ABV. BOTTLES
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Sapience
Our acclaimed copper Biere de Mars brewed with coriander & pink peppercorn and aged in oak barrels with wild yeast. 6% ABV. BOTTLES
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Feed Your Head
"Double Saison" with Brettanomyces, dry hopped with Ekuanot and Mosaic. Undertones of ripe fruit with a dry, peppery finish. 9% ABV. BOTTLES
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Private Island
Wheat Saison fermented in oak barrels with wild yeast and finished on organic pink grapefruit zest & juice. 6.7% ABV. BOTTLES
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Lieutenant Leaf
Oak aged Brett Saison finished on roses, pansies, and butterfly pea flower, adding subtle citrus & floral notes as well as a dark purple hue. 5.8% ABV. DRAFT + BOTTLES
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Checkerback Saison
Traditional Belgian style Farmhouse Ale with European Barley & wheat, local specialty grains, and German hops. 6.5% ABV. DRAFT + CANS
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Westfield
Our house wild Saison brewed with several types of grain, lightly dry hopped, & aged in oak barrels. 6.9% ABV. DRAFT + BOTTLES
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Biere de Garde
Malty French style Farmhouse fermented in freshly emptied wine barrels from Napa. 6.6% ABV. DRAFT + BOTTLES
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Time Diviner
Blended Saison collab with TRVE Brewing; 2/3 young rye table saison with 1/3 mature oak aged sour beer, lightly dry hopped. 4.8% ABV. DRAFT + CANS
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Other Ales & Lagers
New and Classic Beers
Kneebone Pils
Traditional Bavarian style Pilsner lager brewed with German malts and Hallertau Mittelfruh hops. 4.6% ABV. DRAFT + CANS
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Jenni's IPA
Wheat India Pale Ale with Amarillo & Eureka hops. 5% of Sales donated to Ovarian Cancer Research Alliance. 6% ABV. DRAFT + CANS
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Farmer's Breakfast
Sour Imperial Stout with coffee, maple syrup, and milk sugar. 10% ABV. DRAFT + BOTTLES
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Troll Snot
Norwegian Imperial Pale Ale fermented with Kveik yeast and dry hopped with Citra. 8.3% ABV. DRAFT
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