• Menu
From 10AM to 10PM. Local dishes for everyone.

Menu

  • Local dishes

    Try the various flavours of our Flemish cuisine!

    • BEEF STEW 'FLEMISH STYLE'
      Belgian Blue Beef, cooked in dark beer. Traditional popular dish, served with French fries
      25,00 €
      • GRATIN OF ENDIVE & HAM ROLLS IN CHEESE & CREAM SAUCE
        Classical Flemish dish, warms up body & soul. Served with mashed potatoes.
        22,00 €
        • NORTH SEA FISH SOUP
          Served with toast, rouille and grated cheese.
          12,00 €
        • Starters

          all starters are served with bread

          • PATÉ WITH TOAST
            Paté of the house with toast & garnish
            17,00 €
            • LOCAL HAM
              with a mixed salad
              17,00 €
              • SMOKED SALMON TOAST
                softly smoked salmon with toast, lemon, onion & parsley
                19,50 €
                • BEEF CARPACCIO
                  with olive oil, balsamico, rucola & parmesan cheese
                  19,00 €
                  • CHEESE CROQUETTES
                    served with a small salad
                    17,50 €
                    • FISH SOUP
                      with toast, rouille and grated cheese
                      12,00 €
                      • SCAMPI WITH CURRY SAUCE, COCONUT & LEMON GRASS
                        24,00 €
                        • SCAMPI IN GARLIC BUTTER
                          23,00 €
                        • Mains - Fish

                          Our Flemish-French cuisine is world famous!

                          • DOVER SOLES
                            Fried North sea soles with a fresh salad and French frie
                            31,00 €
                            • MUSSELS
                              served with chips - various preparations : in white wine, with cream, provencal style, in curry & coconut cream, nature,... from €24,00
                              24,00 €
                              • FRIED SALMON STEAK
                                with a fresh mixed salad, Béarnaise sauce and French fries
                                26,00 €
                                • GRATIN OF NORTH SEA FISH
                                  served with cooked potatoes and small vegetables
                                  29,00 €
                                  • SCAMPI MAISON
                                    served with rice and a curry-coconut sauce
                                    26,00 €
                                    • SCAMPI IN GARLIC BUTTER
                                      served with rice
                                      26,00 €
                                      • FISH & CHIPS
                                        breaded plaice fillet with chips & fresh tartare sauce
                                        22,00 €
                                      • MAINS - MEAT

                                        • GRATIN OF ENDIVE & HAM ROLLS IN CHEESE & CREAM SAUCE
                                          Classical Flemish dish, warms up body & soul. Served with mashed potatoes.
                                          22,00 €
                                          • MEAT BALLS in tomato sauce
                                            home-made meat balls served with mashed potatoes
                                            22,00 €
                                            • 1/2 FRIED CHICKEN
                                              fried chicken with a mixed salad & chips
                                              21,00 €
                                              • STEAK TARTARE
                                                with chips and sauces
                                                25,00 €
                                                • BEEF STEAK
                                                  served with a mixed salad & chips Various sauces : béarnaise, green pepper, mushroom-cream sauce +3.50eur
                                                  25,50 €
                                                  • VOL-AU-VENT
                                                    Chicken à la King : puff pastry with chicken stew (cream sauce), mixed salad & chips
                                                    25,00 €
                                                    • VEAL BLANQUETTE
                                                      with cooked baby potatoes
                                                      26,50 €
                                                      • RABBIT "FLEMISH STYLE"
                                                        Rabbit leg stewed in dark beer sauce with chips and a salad
                                                        25,00 €
                                                        • LAMB CHOPS WITH GARLIC BUTTER
                                                          served with potato gratin & salad
                                                          31,00 €
                                                          • RIB-EYE STEAK
                                                            served with jacket potatoes & mixed salad
                                                            31,00 €
                                                          • TEA ROOM

                                                            ice cream, waffles, pancakes, ...