Menu
Local dishes
Try the various flavours of our Flemish cuisine!
- BEEF STEW 'FLEMISH STYLE'Belgian Blue Beef, cooked in dark beer. Traditional popular dish, served with French fries25,00 €
- GRATIN OF ENDIVE & HAM ROLLS IN CHEESE & CREAM SAUCEClassical Flemish dish, warms up body & soul. Served with mashed potatoes.22,00 €
- NORTH SEA FISH SOUPServed with toast, rouille and grated cheese.12,00 €
Starters
all starters are served with bread
- PATÉ WITH TOASTPaté of the house with toast & garnish17,00 €
- LOCAL HAMwith a mixed salad17,00 €
- SMOKED SALMON TOASTsoftly smoked salmon with toast, lemon, onion & parsley19,50 €
- BEEF CARPACCIOwith olive oil, balsamico, rucola & parmesan cheese19,00 €
- CHEESE CROQUETTESserved with a small salad17,50 €
- FISH SOUPwith toast, rouille and grated cheese12,00 €
- SCAMPI WITH CURRY SAUCE, COCONUT & LEMON GRASS24,00 €
- SCAMPI IN GARLIC BUTTER23,00 €
Mains - Fish
Our Flemish-French cuisine is world famous!
- DOVER SOLESFried North sea soles with a fresh salad and French frie31,00 €
- MUSSELSserved with chips - various preparations : in white wine, with cream, provencal style, in curry & coconut cream, nature,... from €24,0024,00 €
- FRIED SALMON STEAKwith a fresh mixed salad, Béarnaise sauce and French fries26,00 €
- GRATIN OF NORTH SEA FISHserved with cooked potatoes and small vegetables29,00 €
- SCAMPI MAISONserved with rice and a curry-coconut sauce26,00 €
- SCAMPI IN GARLIC BUTTERserved with rice26,00 €
- FISH & CHIPSbreaded plaice fillet with chips & fresh tartare sauce22,00 €
MAINS - MEAT
- GRATIN OF ENDIVE & HAM ROLLS IN CHEESE & CREAM SAUCEClassical Flemish dish, warms up body & soul. Served with mashed potatoes.22,00 €
- MEAT BALLS in tomato saucehome-made meat balls served with mashed potatoes22,00 €
- 1/2 FRIED CHICKENfried chicken with a mixed salad & chips21,00 €
- STEAK TARTAREwith chips and sauces25,00 €
- BEEF STEAKserved with a mixed salad & chips Various sauces : béarnaise, green pepper, mushroom-cream sauce +3.50eur25,50 €
- VOL-AU-VENTChicken à la King : puff pastry with chicken stew (cream sauce), mixed salad & chips25,00 €
- VEAL BLANQUETTEwith cooked baby potatoes26,50 €
- RABBIT "FLEMISH STYLE"Rabbit leg stewed in dark beer sauce with chips and a salad25,00 €
- LAMB CHOPS WITH GARLIC BUTTERserved with potato gratin & salad31,00 €
- RIB-EYE STEAKserved with jacket potatoes & mixed salad31,00 €
TEA ROOM
ice cream, waffles, pancakes, ...