Large @14"- $25, Small @8"- $15, Gluten free @8"- $18
- MargheritaTomato sauce, mozzarella, cassata fruiliano, fresh tomatoes and basil. Make it Vegan by substituting vegan mozzarella.
- Bella VeneziaPortobello, roasted garlic, Italian herbs, fresh arugula, Extra virgin olive oil with goat’s cheese and cassata Fruiliano.
- Carne MistoPepperoni, spicy capicollo, Italian sausage, red onions, tomato sauce and mozzarella.
- DiavolaItalian sausage, roasted garlic, Italian herbs, Kalamata olives, mozzarella, La Bomba sauce, arugula, pickled red onion and fresh grated parmesan.
- Dolce InfernoCapicollo, caramelized onions, sweet and spicy peppadew peppers, tomato sauce and mozzarella.
- FirenzeThinly sliced potato, roasted garlic, Italian herbs, extra virgin olive oil, goats cheese and cassata cheese.
- Nuevo VegetarianaCaramelized onions, Kalamata olives, peppadew Peppers, artichokes, tomato sauce, sheep’s Feta finished with arugula, fried capers and fermented garlic honey. Make it Vegan by substituting vegan mozzarella for the feta.
- Pepperoni and MushroomPepperoni, mushroom, tomato sauce and mozzarella.
- Smoked Wild SalmonMaple, dill and siracha mascarpone cream base, mozzarella. Finished with wild smoked salmon, arugula, fried capers, red onions and lemon dressing.
- TuscanyFresh sliced pear, caramelized onions, extra virgin olive oil and brie.
- Pollo and PestoRoasted chicken, roasted tomatoes, roasted garlic, tomato sauce, mozzarella finished with basil pesto.
- Add Vegetables sml $1.50 lrg $3.00Olives/ roasted garlic/ fresh tomatoes/ capers/ red onions/ caramelized onions/ arugula/ peppadew peppers/ Portobello mushrooms/ button mushrooms/ artichokes
- Add Cheese sml $3.00 lrg $6.00Cassata/ mozzarella/ parmigiana/ goats cheese/ goats feta/ brie
- Add Meat sml $3.00 lrg $6.00Chicken/ smoked salmon/ pepperoni/ Italian Sausage/ capicollo