• Plantation Special    /    $11
  Two eggs (any style), choice of bacon, ham, or sausage, choice of potatoes or grits, and choice of toast or biscuit.
• Build Your Own Omelet    /    $11.50
  Two eggs, choice of bacon, sausage, or ham; shredded cheese, served with toast or biscuit, and grits or potatoes. Add tomatoes, onions, mushrooms, or jalapenos for 50¢ each.
• Breakfast Sandwich    /    $9
  One fried egg with bacon, ham, or sausage and choice of cheddar or Swiss cheese, on toasted bread with your choice of grits or potatoes.
• Waffle    /    $10
  Served with bacon, sausage, or ham.
• Biscuits & Gravy    /    $8
  Two biscuits topped with gravy and your choice of bacon, sausage, or ham.
• Breakfast Burrito    /    $10
  Scrambled eggs, sausage, cheese, and side of salsa with your choice of grits or potatoes.
• Egg Sandwich    /    $7
  A quick classic!

• Sasauge    /    $4
• Bacon    /    $4
• Ham    /    $4
• Single Egg    /    $1.50
• Single Pancake    /    $2
• Breakfast Potatoes    /    $3
• Grits    /    $2.50
• Fruit    /    $3.50
• Toast - 2 pieces    /    $2

• Soup du Jour
  Made fresh in-house daily.
  • Cup    /    $4.50
  • Bowl    /    $6
• Potstickers    /    $7.50
  Fried pork dumplings served with soy-ginger sauce.
• Firecracker Popcorn Shrimp    /    $9.50
  Tossed in Cajun bayou sauce.
• Ahi Tuna    /    $11.50
  Pepper crusted, cooked to medium-rare, and served with soy ginger dipping sauce.
• Crab Cakes    /    $10
  Served with remoulade sauce.
• Spicy Chicken Wings    /    $8
  With bleu cheese or ranch for dipping.
• Buffalo Chicken Tenders    /    $8
  With bleu cheese or ranch for dipping.
• Sweet Potato French Fries    /    $5
  Served with firecracker dipping sauce.

Add grilled, blackened, or fried chicken ($4.50), shrimp ($5), or Mahi ($6) — or add a scoop of chicken salad or tuna salad ($4.50).

• Small Salad    /    $6
  Choose from House, Greek, or Apple Pecan.
• Scoop of Tuna or Chicken Salad    /    $6.50
  Served on lettuce leaf with sliced tomato.
• Caesar Salad    /    $8.50
  Romaine hearts with parmesan cheese and toasted pita points.
• Classic Wedge Salad    /    $8.50
  Iceberg wedge with diced tomato, bacon, bleu cheese crumbles, balsamic drizzle, and bleu cheese dressing.
• Apple Pecan Salad    /    $8.50
  Mixed greens, bleu cheese crumbles, spicy pecans, Granny Smith apples, mango, tomato, and tarragon vinaigrette.
• Greek Salad    /    $8.50
  Iceberg lettuce, tomato, feta cheese, cucumber, roasted red peppers, onions, and Kalamata olives, finished with basil vinaigrette dressing.
• Tropical Salad     /    $8.50
  Florida mixed greens, tomato, mango, toasted almonds, raisins, feta cheese, cucumber, and mango dressing.

• Chef Salad    /    $12
  House Salad topped with Swiss, cheddar, turkey, and ham pinwheels.
• Firecracker Popcorn Shrimp Salad    /    $14
  Iceberg lettuce, fresh spinach, tomato, feta cheese, boiled eggs, cucumbers, and Cajun bayou sauce.
• California Cobb Salad     /    $14
  Iceberg lettuce, diced chicken, tomato, bacon, bleu cheese crumbles, boiled egg, and avocado.
• Magnolia Surf & Bird Salad     /    $14
  Fresh baby spinach, tomato, cucumber, roasted red pepper, red onions, feta cheese, seasoned grilled shrimp and chicken breast, with balsamic vinaigrette dressing.
• Plantation Seafood Salad    /    $14.50
  Lump crab cakes, grilled shrimp, romaine, feta and parmesan cheese, tomato, olives, red onions, with lemon-caper vinaigrette dressing.
• Ahi Tuna Salad    /    $15
  Pepper crusted seared Ahi tuna, cooked to medium rare, over spring mix, tomatoes, cucumbers, roasted red peppers, red onion, with soy-ginger dressing.

• Mahi Almondine    /    $14
  Chipotle orange glaze, toasted almonds, and sautéed vegetables.
• Lemon Pepper Mahi    /    $14
  Sautéed vegetables, parmesan, and lemon-caper sauce.
• Chicken & Shrimp au Citron    /    $14.50
  Chargrilled chicken breast and grilled shrimp, drizzled with citrus sauce, topped with shredded parmesan cheese, sautéed vegetable.

Served with french fries, chips, potato salad, or side of the day. Substitute a side House salad, Greek salad, sweet potato fries, or a cup of soup for an additional $1.50.

• Match Play    /    $9
  Your choice of two selections.
  • Cup of Soup
  • 1/2 Deli Sandwich
  • Small Greek or House Salad
• Gyro    /    $12.50
  Lamb/Beef gyro served on grilled pita bread with lettuce, tomato, taziki sauce, and red onions.
• Shrimp Po' Boy     /    $13.50
  Fried popcorn shrimp on hoagie with lettuce, tomato, pickles, and mustard remoulade.
• Mahi Sandwich     /    $14
  Filletof fish on a toasted bun—prepared fried, grilled, or blackened—served with lettuce, tomato, and remoulade sauce.
• Bogey Burger    /    $10.50
  Choice of beef or turkey patty served with lettuce, tomato, onion, and pickles on sesame seed bun. Add cheese, bacon, or avocado $1.00 each.
• Turkey Melt Wrap     /    $10
  Sliced Boar's Head turkey with shredded cheese, bacon, lettuce, tomato, and chipotle mayo.
• Couple's Club Sandwich    /    $9.75
  Boar's Head turkey and ham, Swiss and cheddar cheese, mayo, bacon, lettuce, and tomatoes on choice of bread.
• Chip Shot Cuban Sandwich     /    $11.50
  Sliced Boar's Head ham, turkey, Genoa salami, Swiss cheese, pickles, and mustard on pressed hoagie bun.
• Black & Bleu Wrap     /    $11.50
  1/2 lb blackened Angus beef patty, sautéed onions, spinach, bleu cheese crumbles, and chipotle mayo in flour tortilla.
• Fried Buffalo Chicken Sandwich or Wrap     /    $9.50
  On choice of sesame seed bun or flour tortilla wrap served with cheddar cheese, lettuce, tomato, ranch dressing, and buffalo sauce.
• B.L.T. Sandwich    /    $8.50
  Bacon, lettuce, tomato, and mayo on choice of bread.
• Boar's Head Hotdog    /    $7.50
  1/4lb dog served your way.
• Chicken B.L.T.    /    $10
  Grilled chicken breast topped with Swiss cheese, bacon, lettuce, tomato, andchipotle mayo on a toasted bun.
• Deli Sandwich     /    $8.50
  Sliced ham, turkey, chicken or tuna salad, with lettuce, tomato, Swiss or cheddar, on your choice of bread.
• Grilled Cheese     /    $6.50
  Choice of bread. Add ham or turkey for $2.
• Chicken Fingers    /    $8.50
  Served with your choice of side.

• Red Snapper    /    $24
  Fillet of Snapper topped with jumbo lump crabmeat and a buttery white-wine reduction. Served with roasted red-skin potatoes and a vegetable medley.
• Chicken & Shrimp PIccata    /    $17
  Sautéed chicken breast topped with Gulf shrimp and finished with a lemon-caper piccata sauce. Served with roasted red-skin potatoes and a vegetable medley.
• Filet Mignon    /    $30
  A six-ounce center cut Buckhead beef filet with demi-glace. Served with roasted red-skin potatoes and a vegetable medley.

• Heuvos Rancheros    /    $12.50
  Fried egg, chorizo, soft flour tortilla, topped with pico, avocado and with a side of breakfast potatoes.
• Chicken & Waffles    /    $13
  Served on Belgian waffles with maple syrup and fresh fruit.
• Breakfast Burrito    /    $10
  Scrambled eggs, sausage, cheese, and side of salsa with your choice of grits or potatoes.
• Bacon, Ham, and Cheese Omelet    /    $13
  Served with breakfast potatoes.
• Belgian Waffles    /    $11
  Topped with whipped cream and fresh fruit.
• Side of the Day
  Fresh fruit