Breakfast MenuLunch MenuKids Menu (12 years old and under ONLY)Side Orders
Traditional Breakfast
Served 7am - 2pm
Three eggs and toast
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$8.50
Toast options: Sourdough, Whole Wheat, Rye, English Muffin or Biscuit - House made Gluten Free Bread or Gluten Free Cheddar Biscuit Available - Add $2.50
Two eggs w/ home fries and toast
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$9.50
Toast options: Sourdough, Whole Wheat, Rye, English Muffin or Biscuit - House made Gluten Free Bread or Gluten Free Cheddar Biscuit Available - Add $2.50
Two eggs, bacon and toast
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$10.50
Toast options: Sourdough, Whole Wheat, Rye, English Muffin or Biscuit - House made Gluten Free Bread or Gluten Free Cheddar Biscuit Available - Add $2.50
Two eggs, sausage and toast
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$10.50
Toast options: Sourdough, Whole Wheat, Rye, English Muffin or Biscuit - House made Gluten Free Bread or Gluten Free Cheddar Biscuit Available - Add $2.50
Two eggs, bacon, home fries and toast
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$11
Toast options: Sourdough, Whole Wheat, Rye, English Muffin or Biscuit - House made Gluten Free Bread or Gluten Free Cheddar Biscuit Available - Add $2.50
Two eggs, sausage, home fries and toast
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$11
Toast options: Sourdough, Whole Wheat, Rye, English Muffin or Biscuit - House made Gluten Free Bread or Gluten Free Cheddar Biscuit Available - Add $2.50
Fancy Potatoes
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$10
Home fries with spinach, mushroom, caramelized onion, avocado and salsa. *VEGAN OPTION*
Pancakes
Served 7am-2pm
A la carte pancake
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$3.50
Gluten free add $1 per pancake
Two pancakes, two eggs
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$9
Gluten free add $1 per pancake
Two pancakes, bacon and two eggs
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$10
Gluten free add $1 per pancake
Two pancakes, sausage and two eggs
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$10
Gluten free add $1 per pancake
Burritos
Served 7am-2pm Served in a flour tortilla with two scrambled eggs, cheddar cheese, salsa and sour cream. Can be made without tortilla - strapless.
Burrito
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$7.50
Build your own and add items at $1.25 per item. Meats: Ham, sausage, chorizo, bacon, ground beef Veggies: Avocado, home fries, spinach, caramelized onion, mushroom, jalepeno Can be made vegan by excluding the egg and dairy. Build your own.
Strapless Burrito
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$8.50
Made without the flour tortilla - omelette style. Build your own and add items at $1.25 per item. Meats: Ham, sausage, chorizo, bacon, ground beef Veggies: Avocado, home fries, spinach, caramelized onion, mushroom, jalepeno
Egg Sandwiches
Served 7am-2pm Two scrambled eggs, cheddar cheese served on a buttered, toasted panini roll.
Plain
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$7.50
Can be made on toasted house made gluten free bread - Add $2.50.
Ham
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$8.50
Can be made on toasted house made gluten free bread - Add $2.50.
Avocado
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$8.50
Can be made on toasted house made gluten free bread - Add $2.50.
Bacon
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$9
Can be made on toasted house made gluten free bread - Add $2.50.
Biscuits and Gravy
Served 7am-2pm Our gravy is made in house from scratch with ground sausage and organic cream, butter, flour and seasonings. Served on top of our butter biscuits.
Half Order
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$7
One biscuit, one scoop gravy
Full Order
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$10
Two biscuits and two scoops gravy
Breakfast MenuLunch MenuKids Menu (12 years old and under ONLY)Side Orders
Sandwiches
Served 11am-3pm All sandwiches are made fresh each morning for convenience of "grab and go". Options based on seasonal availability. For this reason, we can't make sandwiches to order. All sandwiches are served with a pickle spear and bag of chips. *Gluten free* We are willing to take the sandwiches made in our grab and go case and replace the bread with our house made gluten free bread. Add $2.50
Wraps
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$8
Cold Sandwich
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$8
Most cold sandwiches are made with a meat and a cheese, mayo and dijion, lettuce, sliced bell pepper and red onion. We do offer a vegetarian option daily - limited quantity.
Panini
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$9
Our panini are made on Pan d'Amore panini bread. Most options include a condiment, chese, meat and variety of veggies including sliced bell pepper, red onion, spinach and tomato.
Reuben
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$9.25
Our reubens are made on marbled rye, with dijion, swiss cheese, pastrami, local Midori Savory kraut and our housemade mildly spicy reuben sauce.
Soup
Served 11am-3pm We make one housemade soup daily. Every Thursday and Friday we make beef stew made with local Short's Family Farm beef chuck. All soup is served with a biscuit or slice of toast.
Cup of Soup
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$6
About 8oz. Served with biscuit or slice of toast.
Bowl of Soup
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$8
About 16oz. Served with biscuit or slice of toast
Cup of Soup with Side House Salad
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$11
Cup of our daily soup served with a side serving of our house salad - Spring mix greens from Spring Rain Farm, house made candied pecans, dried cranberries and Chimacum Valley dairy aged Chimmatome cheese. Served with our house made balsamic vinaigrette.
Cup of soup with slice of frittata
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$11.50
Cup of our daily soup served with a slice of our frittata.
Salads
Served 11am-3pm All of our salads are served on a bed of spring mix greens from Spring Rain Farm (seasonally the availability of these greens change and we may substitute another local farm and or organic greens from another source). We make a house made balsamic vinaigrette dressing that is served on the side of all salads. *Cesar salad is served on chopped romaine and Cesar dressing*
Small House Salad
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$9
House made candied pecans, dried cranberries and local Chimacum Valley Dairy aged Chimmatome goat cheese.
Large House Salad
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$11
House made candied pecans, dried cranberries and local Chimacum Valley Dairy aged Chimmatome goat cheese.
Small Greek Salad
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$11
Cucumber, red onion, tomato, artichoke heart, kalamata olives and feta cheese.
Large Greek Salad
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$13
Cucumber, red onion, tomato, artichoke heart, kalamata olives and feta cheese.
Small Meaty Salad
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$11
Chopped chicken breast, crumbled bacon, hard boiled egg, red onion and blue cheese.
Large Meaty Salad
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$13
Chopped chicken breast, crumbled bacon, hard boiled egg, red onion and blue cheese.
Cesar Salad - One Size
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$10
Chopped romaine tossed with shredded parmesan, cesar dressing and roasted garlic croutons.
Frittata
Served 7am-3pm Our house made frittata is made with organic eggs, heavy cream. Selection changes regularly based on seasonal availability.
Slice of Frittata
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$6.75
Slice of frittata with cup of soup
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$11.50
Slice of frittata served with a cup (about 8oz) of our daily soup. Soup changes daily - inquire.
Slice of frittata with side house salad
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$11.50
Slice of frittata served with a side serving of our house salad - Spring mix greens from Spring Rain Farm, house made candied pecans, dried cranberries and Chimacum Valley dairy aged Chimmatome cheese. Served with our house made balsamic vinaigrette.
Breakfast MenuLunch MenuKids Menu (12 years old and under ONLY)Side Orders
Kids - Breakfast
Served 7am-2pm
1 piece of toast with 1 egg
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$4
Gluten free toast add $1.25
1 piece of toast, 1 piece of bacon and 1 egg
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$5
Gluten free toast add $1.25
1 pancake and 1 egg
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$5.50
Gluten free pancake add $1
Kids - Lunch
Served 11am-3pm
Quesadilla
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$7.50
Flour tortilla toasted with cheddar cheese and served with salsa, sour cream, pickle and side of fruit.
Grilled Cheese
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$7.50
Served on whole wheat, sourdough, rye or gluten free. Add $2.50 for gluten free. Served with a pickle spear and side of fruit.
Almond butter and jam sammie
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$7.50
Made with organic almond butter and strawberry jam. Served on whole wheat, sourdough, rye or gluten free. Add $2.50 for gluten free. Served with a pickle spear and side of fruit.
Breakfast MenuLunch MenuKids Menu (12 years old and under ONLY)Side Orders
Al a carte items.
Add Ons
One egg
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$2
Home fries
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$3
Handcut yukon gold potatoes fried in olive oil with salt and garlic.
Bacon or Sausage Links
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$3
Sausage sourced from local Egg and I sausage farm.
Avocado
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$2.50
Half of one avocado - sliced.
One slice toast or biscuit
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$2
Served with side of strawberry jam. Toast choices - whole wheat, sourdough, rye, english muffin or gluten free. Add $2.50 for gluten free toast or cheddar biscuit.
Scoop of gravy
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$3.50
Our house made gravy is made with ground sausage, butter, flour, salt, pepper and garlic.
Salsa
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$1
Penny's Medium Salsa
Sour cream
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$1
Add cheese
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$1
Substitute egg whites
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$1
Substitute goat cheese
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$1.50
Local Chimacum Valley Dairy aged Chimmatome goat cheese
Mirdori Saurkraut
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$2
Local Midori kraut. Choose from Cortido (slightly spicy) or Savory (whole caraway and fresh dill)
Add chicken
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$3