• LUNCH
  • DINNER
  • Snacks & Small Plates
Served 12:00 - 15:00 Tuesday to Sunday

LUNCH

  • SNACKS & SMALL PLATES

    • Mixed Nuts w/ Spiced Salt
      $6
      • Marinated Olives
        $6
        • Garlic bread
          $6
          • Soup & Sourdough Toast (check out the specials board) vgo gfo
            $12
            • Tasmanian Cheese Plate – 2 Cheeses, Crackers & Fruit gfo
              $18
              • Bacon, pea & cheddar arancini - aioli & homemade smoky hot sauce
                $16
                • Corn, feta & pine nut fritters - tzatziki gf
                  $16
                  • Crispy fried cauliflower - curry mayo & spiced cabbage salad vgo
                    $18
                    • Spinach & chickpea falafels – hummus & raw beetroot salad vg, gf
                      $18
                      • Baked stuffed mushrooms - homemade smoky hot sauce vg gf
                        $16
                        • Ploughman’s platter (to share) - Cold cuts, cheddar, chunky chutney, pickles, olives & sourdough toast gfo
                          $25
                          • Hot Chips – Mayo & Tomato Sauce
                            $9
                          • SOURDOUGH TOASTIES

                            • Gails’ meatloaf, beetroot relish, mayo, gherkins & vintage cheddar
                              $14
                              • Vegan bahn mi - fried chilli tofu, peanut butter, pickled carrot, cucumber & coriander
                                $14
                                • Chicken, aioli, spiced cabbage salad, avocado & curry mayo gfo
                                  $14
                                  • Roast mushrooms, hummus, sliced red onion, spinach & chunky chutney vg gfo
                                    $14
                                  • BURGERS

                                    • Classic Cheeseburger - Beef patty, tomato relish, mayo, gherkin & cheese - with chips
                                      $18
                                      • Veggie Burger - Layers of roasted & baked vegetables, tomato relish, baby spinach & herby whipped feta – with chips vgo
                                        $18
                                        • Mountain Burger - Beef patty, beetroot relish, mayo, tomato, lettuce, bacon, fried egg & cheese – with chips & old fashioned slaw
                                          $24
                                          • Steak Sandwich - Sirloin steak, caramelised onions, roasted tomatoes, relish, aioli, beetroot & cos lettuce - with chips gfo
                                            $24
                                          • MAINS

                                            • Warm Roast Vegetable Salad - crispy seeds, horseradish sour cream, soft egg vgo gf
                                              $23
                                              • Calamari & Chorizo Salad - snow peas, spicy hummus
                                                $24
                                                • Spaghetti - tomato, olives, spinach, chilli, rocket pesto & parmesan
                                                  $22
                                                  • Beer Battered Fish – chips, salad & chunky tartare sauce
                                                    $29
                                                    • Spicy Bean Chilli - grilled corn bread, tomato salsa & avocado vg, gfo
                                                      $22
                                                      • Pie of the Day - Market Price
                                                        • Baked Gnocchi - cauliflower, spinach, three cheese, garlicky herb crust & greens
                                                          $24
                                                          • Chicken Parmi – with chips, green salad & old fashioned slaw
                                                            $28
                                                            • Today’s Roast & Trimmings (check out the specials board)
                                                              $30
                                                            • FOR THE KIDS

                                                              • Toasties - ham/cheese/tomato
                                                                $8
                                                                • Fish & chips - salad or veg
                                                                  $12
                                                                  • Spaghetti & Loaded Bolognaise (invisible veggies)
                                                                    $12
                                                                    • Kids Parmi - chips & salad or veg
                                                                      $12
                                                                    • LUNCH
                                                                    • DINNER
                                                                    • Snacks & Small Plates
                                                                    Served 17:30 - 20:00 Tuesday to Sunday

                                                                    DINNER

                                                                    • SNACKS & SMALL PLATES

                                                                      • Mixed Nuts w/ Spiced Salt
                                                                        $6
                                                                        • Marinated Olives
                                                                          $6
                                                                          • Garlic bread
                                                                            $6
                                                                            • Soup & Sourdough Toast (check out the specials board) vgo gfo
                                                                              $12
                                                                              • Tasmanian Cheese Plate – 2 Cheeses, Crackers & Fruit gfo
                                                                                $18
                                                                                • Bacon, pea & cheddar arancini - aioli & homemade smoky hot sauce
                                                                                  $16
                                                                                  • Corn, feta & pine nut fritters - tzatziki gf
                                                                                    $16
                                                                                    • Crispy fried cauliflower - curry mayo & spiced cabbage salad vgo
                                                                                      $18
                                                                                      • Spinach & chickpea falafels – hummus & raw beetroot salad vg, gf
                                                                                        $18
                                                                                        • Baked stuffed mushrooms - homemade smoky hot sauce vg gf
                                                                                          $16
                                                                                          • Ploughman’s platter (to share) - Cold cuts, cheddar, chunky chutney, pickles, olives & sourdough toast gfo
                                                                                            $25
                                                                                            • Hot Chips – Mayo & Tomato Sauce
                                                                                              $9
                                                                                            • BURGERS

                                                                                              • Mountain Burger - Beef patty, beetroot relish, mayo, tomato, lettuce, bacon, fried egg & cheese – with chips & old fashioned slaw
                                                                                                $24
                                                                                                • Veggie Burger - Layers of roasted & baked vegetables, tomato relish, baby spinach & herby whipped feta – with chips vgo
                                                                                                  $18
                                                                                                  • Steak sandwich - Sirloin steak, caramelised onions, roasted tomatoes, relish, aioli, beetroot & cos lettuce - with chips gfo
                                                                                                    $24
                                                                                                  • MAINS

                                                                                                    • Warm Roast Vegetable Salad - crispy seeds, horseradish sour cream, soft egg vgo gf
                                                                                                      $23
                                                                                                      • Calamari & Chorizo Salad - snow peas, spicy hummus
                                                                                                        $24
                                                                                                        • Spaghetti - tomato, olives, spinach, chilli, rocket pesto & parmesan
                                                                                                          $22
                                                                                                          • Beer Battered Fish – chips, salad & chunky tartare sauce
                                                                                                            $29
                                                                                                            • Spicy Bean Chilli - grilled corn bread, tomato salsa & avocado vg, gfo
                                                                                                              $22
                                                                                                              • Pie of the Day - Market Price
                                                                                                                • Baked Gnocchi - cauliflower, spinach, three cheese, garlicky herb crust & greens
                                                                                                                  $24
                                                                                                                  • Chicken Parmi – with chips, green salad & old fashioned slaw
                                                                                                                    $28
                                                                                                                    • Today’s Roast & Trimmings (check out the specials board)
                                                                                                                      $30
                                                                                                                    • SIDES

                                                                                                                      • Hot Chips – Mayo & Tomato Sauce
                                                                                                                        $9
                                                                                                                        • Steamed mixed vegetables
                                                                                                                          $9
                                                                                                                          • Garden salad
                                                                                                                            $9
                                                                                                                          • FOR THE KIDS

                                                                                                                            • Fish & chips - salad or veg
                                                                                                                              $12
                                                                                                                              • Spaghetti & Loaded Bolognaise (invisible veggies)
                                                                                                                                $12
                                                                                                                                • Kids Parmi - chips & salad or veg
                                                                                                                                  $12
                                                                                                                                • LUNCH
                                                                                                                                • DINNER
                                                                                                                                • Snacks & Small Plates
                                                                                                                                Served 12:00 - 20:00 Tuesday to Sunday

                                                                                                                                Snacks & Small Plates

                                                                                                                                • SNACKS & SMALL PLATES

                                                                                                                                  • Mixed Nuts w/ Spiced Salt
                                                                                                                                    $6
                                                                                                                                    • Marinated Olives
                                                                                                                                      $6
                                                                                                                                      • Garlic bread
                                                                                                                                        $6
                                                                                                                                        • Soup & Sourdough Toast (check out the specials board) vgo gfo
                                                                                                                                          $12
                                                                                                                                          • Tasmanian Cheese Plate – 2 Cheeses, Crackers & Fruit gfo
                                                                                                                                            $18
                                                                                                                                            • Bacon, pea & cheddar arancini - aioli & homemade smoky hot sauce
                                                                                                                                              $16
                                                                                                                                              • Corn, feta & pine nut fritters - tzatziki gf
                                                                                                                                                $16
                                                                                                                                                • Crispy fried cauliflower - curry mayo & spiced cabbage salad vgo
                                                                                                                                                  $18
                                                                                                                                                  • Spinach & chickpea falafels – hummus & raw beetroot salad vg, gf
                                                                                                                                                    $18
                                                                                                                                                    • Baked stuffed mushrooms - homemade smoky hot sauce vg gf
                                                                                                                                                      $16
                                                                                                                                                      • Ploughman’s platter (to share) - Cold cuts, cheddar, chunky chutney, pickles, olives & sourdough toast gfo
                                                                                                                                                        $25
                                                                                                                                                        • Hot Chips – Mayo & Tomato Sauce
                                                                                                                                                          $9