• CURRENT FLAVORS
All of our ice cream is made with a 19% base we pasteurize in house, onsite. We never use a pre-made mix from a bag nor do we buy our ice cream from a distributor or 3rd party. We create flavors you can't get anywhere else and take pride in the ingredients we use and the process that has been passed down in our family.

CURRENT FLAVORS

  • ICE CREAM FLAVORS

    ICE CREAM FLAVORS

    Our Current Flavor list. We typically have these flavors everyday. For a more complete list of some of the funky flavors we have available, please check in daily on our Facebook page.

    • Cookies & Cream
      Tahitian Vanilla ice cream with tons of OREO
      $4
      • Sweet 'Nilla
        Our signature vanilla is made with real Tahitian Vanilla Beans.
        $4
        • Dirty Belgian
          House made Salted Caramel, Belgian waffle crisps and Belgian Chocolate make this our most popular flavor
          $4
          • Coffee Oreo
            Our Hidden City Espresso special brewed coffee with lots of Heath Bar pieces.
            $4
            • Chocolate Peanut Butter
              Our Triple Chocolate ice cream with ribbons of Reese's Peanut Butter.
              $4
              • Randy Rhoads
                A great musician needs great ice cream for inspiration. I'm sure Randy would approve of our Triple Chocolate ice cream with Marshmallow swirls and roasted almonds.
                $4
                • Cookie Dough
                  Our Sweet 'NIlla ice cream with tons of chocolate chip cookie dough pieces.
                  $4
                  • MInt Chip
                    Our house made mint puree is added to our sweet cream base and churned with lots of dark chocolate chips.
                    $4
                    • S'MOREO
                      Another employee creation! Marshmallow Ice Cream with Dark Choclate fudge swirls and OREO pieces.
                      $4
                      • Triple Chocolate
                        We use three different types of chocolate: American Processed, Dutch Processed cocoa and then we melt 80% cacao in our base to bring out a rich chocolate flavor.
                        $4
                        • Samantha's 10th Birthday
                          Created by our CEO on her 10th birthday! White Cake Batter Ice Cream with rich swirls of caramel and rainbow sprinkles. Kids and adults love it!
                          $4
                        • DAIRY FREE FLAVORS

                          • Wildcat Watermelon
                            Our Watermelon Sorbet. Made with real watermelons and melted watermelon JOLLY RANCHERS.
                            $4
                            • Pomegranate Raspberry
                              A unique blend of Pomegranate juice and raspberry puree.
                              $9
                            • Ice Cream Bars

                              Our ice cream bars are made with our homemade ice cream, dipped in our blend of 80% cacao and milk chocolate and rolled in various tasty goodness.

                              • The Motherlode
                                The bar that put us on the map! Inspired by a meeting with Chef Brian Luscher, and previously sold at Luscher's Red Hots, we take our Tahitian Vanilla Ice Cream, dip it in house made chocolate and roll it in peanuts, almonds, pecans, toffee, sprinkles, pretzels, potato chips and love! The sweet and salty mix is sure to keep you coming back! Listen to your mother!
                                $5