Tri-color tortilla chips with blue crab, red & green tomatoes, red onions, green olives, jalapenos, & sour cream.

Cornmeal breaded green tomatoes layered with homemade pimento cheese, drizzled with honey mustard.

Bites of pork tenderloin tossed in a buffalo style sauce, sprinkled with Gorgonzola crumbles, served over grits.

*NEW* Thinly sliced sashimi grade Ahi Tuna with tri-color peppercorn crust served with wasabi vinaigrette.

Homemade spicy pimento cheese dip, served warm with hand-cut potato chips.

Slow Cooked BBQ pulled pork deep fried in a wonton roll, collard greens & goat cheese, drizzled with BBQ sauce, served with coleslaw.

Served with creole tartar sauce or ketchup.

Hand breaded pickle chips served with spicy ranch.

Mixed greens with candied pecans, red onions, cherry tomatoes, & gorgonzola crumbles tossed in a honey dijon vinaigrette.

Crisp romaine with parmesan cheese & homemade garlic croutons tossed in our homemade caesar dressing.

Fresh baby spinach with mushrooms, bacon, cherry tomatoes, eggs, & parmesan cheese tossed in a balsamic vinaigrette.

Crisp romaine with cherry tomatoes, red onions, bacon, eggs, shredded cheese, & homemade croutons. Served with creamy roasted garlic & herb dressing.

Our famous She Crab soup with a sherry kick, less creamy than traditional but packed with flavor.

Fresh Atlantic Salmon topped with lump blue crab & lime cilantro beurre blanc, served over grits and sauteed asparagus.

Sauteed Shrimp & spicy tasso ham over a bed of stone ground grits, smothered in a white wine herb chicken veloute.

Topped with lobster cream sauce, served with creamy parmesan risotto & sauteed spinach.

*NEW* Scallops, Shrimp, and Catfish either grilled or blackened, served with creamy Parmesan risotto and sauteed asparagus.

Ahi Tuna served RARE, drizzled with soy mayo & wasabi mayo, served over grits & asparagus.

Lump blue crab cakes topped with sweet corn relish, served with creole tartar sauce French fries and coleslaw.

Fried, grilled, or blackened served with creole tartar sauce, sweet potato fries & collard greens.

Homemade Mashed Potatoes / Mac & Cheese / Yellow Stone Ground Grits / Collards / Brussel Sprouts / Green Beans / Rissoto / Grilled or Sauteed Asparagus / Sweet Potato Fries/ French Fries

Grilled or blackened Mahi topped with lump blue crab & lime cilantro beurre blanc, served over grits and sauteed asparagus.

8oz Angus Beef center-cut tenderloin with homemade pimento cheese, served with mashed potatoes & asparagus with bearnaise.

Tender Beef tips topped with caramelized onions, balsamic reduction, & goat cheese, served with creamy parmesan risotto & asparagus.

Breast of chicken stuffed with a blend of country ham, spinach, Parmesan & cream cheese with sweet country ham & onion gravy. Served with macaroni & cheese, & brussels sprouts broiled with bacon & caramelized onions.

14oz Angus Beef Ribeye topped with whipped Gorgonzola butter, served with creamy Parmesan risotto & brussels sprouts broiled with bacon & caramelized onions.

Homemade Mashed Potatoes / Mac & Cheese / Yellow Stone Ground Grits / Collards / Brussel Sprouts / Green Beans / Rissoto / Grilled or Sauteed Asparagus / Sweet Potato Fries/ French Fries

Oreo Crust with chocolate sauce & whipped cream.

Homemade with graham cracker crust, raspberry sauce & whipped cream.

A classic French dish that is sure to impress your taste buds.

Fluffy dough rolled in sugar & cinnamon, served a la mode with caramelized peaches & honey molasses syrup.

A la mode with chocolate sauce, raspberry sauce, & whipped cream.