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  • Savoury Tarts

    Organic veggies selected for their intense flavour are used in the best way to showcase their freshness and delicate flavour baked with handmade buckwheat dough and cheese.

    • Carrot Tart
      Biodynamic wheat flour, organic Australian buckwheat flour, butter, egg, salt, water, grated cheese, thyme, olive oil, pepper, carrots (Gluten free on request)
      • Zucchini Tart
        Biodynamic wheat flour, organic Australian buckwheat flour, butter, egg, salt, water, grated cheese, thyme, olive oil, pepper, zucchini (Gluten free on request)

      • Quiches

        A traditional French meal, quiches bring together fresh ingredients in delicate harmony that melt in your mouth. Delicate hand made buckwheat base allows for a light meal.

        • Zucchini Tart 6/8 p.
          Biodynamic wheat flour, organic Australian buckwheat flour, butter, egg, salt, water, grated cheese, whole milk, mustard, pepper, organic spices mix, zucchini (Gluten free on request)
          • Leek capsicum mushroom Tart 6/8 p.
            Biodynamic wheat flour, organic Australian buckwheat flour, butter, egg, salt, water, grated cheese, whole milk, mustard, pepper, organic spices mix, leek, swiss brown mushroom, capsicum (Gluten free on request)

          • Sweet tarts

            Precise attention to detail in every step ensures not only visual elegance but a moment of pure pleasure. Selection of only the best organic local ingredients guarantees an explosive burst of flavour that you will remember forever.

            • Almond and Pear
              Biodynamic wheat flour, Australian icing sugar, butter, egg, salt, raw almond, fresh pear
              • Apple normande
                Biodynamic wheat flour, Australian icing sugar, butter, egg, salt, cream, whole milk, fresh apple, vanilla
                • Apple rosace
                  Biodynamic wheat flour, Australian icing sugar, butter, egg, salt, raw almond, calvados, Pink Lady, lemon, Royal Gala, Ginger
                  • Lemon curd
                    Biodynamic wheat flour, Australian icing sugar, butter, egg, salt, lemon
                    • Dark Chocolate
                      Biodynamic wheat flour, Australian icing sugar, butter, egg, salt, dark organic chocolate, cream
                      • Mirliton
                        Biodynamic wheat flour, Australian icing sugar, butter, egg, salt, cream, almonds, orange blossom, fresh apple, vanilla
                        • Kouign Aman (6/8 pers.)
                          The most iconic Breton cake, authentic kouing Amann is 81 layers of melt in your mouth caramalised dough in either natural or chocolate. Biodynamic wheat flour, organic Australian buckwheat flour, butter, Australian raw sugar, fresh yeast, salt

                        • Bouchées platters

                          Bring a fistful of flavors to vibrant morning teas with our various "bouchées" platters. Many variations and formats are possible on demand, including crêpes freshly made on site.

                          • Petit Tigré (6 pieces)
                            Biodynamic wheat flour, raw almond, butter, eggs, Australian raw sugar, chocolate chips, dark milk or white chocolate, cream
                            • Sablés 8 pieces
                              Biodynamic wheat flour, Australian icing sugar, butter, egg, salt, Beerenberg assorted curd and jams
                              • Kouignets 8 pieces
                                Most iconic Breton cake, authentic Kouing Amann let melt in mouth 81 extra thin caramelised dough layers baked nature or chocolate. Biodynamic wheat flour, organic Australian buckwheat flour, butter, Australian raw sugar, fresh yeast, salt
                                • Feuilletés 6 pieces
                                  Apple, apple purée and custard or Pear and almond cream. Biodynamic wheat flour, organic Australian buckwheat flour, butter, Australian raw sugar, salt, eggs, whole milk, almonds