DINNER MENU
APERITIVOS
- CAMARONES AL AJILLOSeven prawns sauteed in generous portions of garlic, white wine, citrus juices, mushrooms, onions and strips of guajillo Chile (not spicy) served sizzling hot in a stone bowl!$15.50
- TINGA FLAUTASCrispy flour or corn tortillas rolled with your choice of chicken tinga, beef or picadillo. Topped with sour cream, guacamole, chipotle dressing, queso fresco and red onion escabeche.$13.50
- CONFETTIOur sampler that includes Flautas, a Quesadilla, and Nachos. Chicken, Beef or Picadillo. Served with sour cream and guacamole.$22.75
- QUESO DIPMelted Mexican cheese dip with peppers, onions and spices. Add chorizo $2.$11.50
- QUESADILLASFlour tortilla filled with melted cheese, onions, tomatoes, and jalapenos. Sour cream and guacamole.
- Cheese or Veggie$11.95
- Chicken or Beef$12.95
- Grilled Chicken$13.95
- Steak$14.95
- SUPER NACHOSCrispy homemade tortilla chips covered with beans, cheese, jalapenos, tomatoes, and chicken, beef or picadillo. Served with sour cream and guacamole. Sub grilled chicken or steak $1.$15.50
ENSALADAS
- CHICKEN CAESAR SALADFresh romaine lettuce with grilled chicken, tomato, avocado and crispy tortilla strips, caesar dressing and parmesan cheese.$16.75
- TACO SALADCrispy tortilla bowl layered with your choice of refried or black beans, chicken, beef or picadillo, iceberg lettuce, cheddar cheese, sour cream, and guacamole. Garnished with tomato and salsa roja. Sub grilled chicken or steak $1.$15.25
- PEPITA SALADRomaine lettuce, marinated grilled chicken, avocado, corn, roasted pepita seeds, crispy tortilla strips, black beans, queso fresco and tomatoes. Served with our chipotle dressing. Sub steak $1.$17.25
- FAJITA SALADCrispy tortilla shell with marinated chicken breast, beans, iceberg lettuce, bell peppers, onion, avocado, tomatoes, cheddar cheese and pico de gallo. Sub steak $1.$17.25
- GRILLED SHRIMP SALADGrilled prawns served on a bed of fresh arugula, topped with petite tomatoes, jack cheese, served with homemade lime-cilantro dressing on the side.$17.50
- SOPA DE TORTILLATraditional Mexican soup with chile california, chipotle, chicken, avocado, cheese, tortilla strips, onion and spices.
- CUP$8.50
- BOWL$12.75
- MARIA'S BOWLLime-cilantro rice, grilled chicken, black beans, avocado, crema Mexicana, corn, red cabbage, romaine lettuce and cherry tomatoes, topped with red onion escebeche. Chipotle or lime cilantro dressing on the side. Sub steak $1.$17.25
ENCHILADAS
Served with rice, beans (refried, pinto or black) and coleslaw.
- ENCHILADAS DE MOLETwo enchiladas filled with shredded chicken, covered with cheese and Maria’s homemade mole sauce.$17.75
- ENCHILADAS VERDETwo enchiladas filled with chicken, beef or picadillo. Topped with salsa verde and crema.$17.75
- ENCHILADAS SUIZASTwo rolled corn tortillas filled with shredded chicken smothered in a creamy tomatillo-poblano crema sauce, and red onion escabeche.$17.75
- ENCHILADAS YUCATECASTwo rolled corn tortillas filled with shredded chicken, covered in a rich habanero cream sauce, melted jack cheese, and red onion escabeche.$17.75
- SPINACH ENCHILADASTwo rolled corn tortillas filled with spinach, diced onions and tomatoes. Topped with monterey jack cheese and salsa verde. Served with whole beans and salad.$15.65
CARNES
Served with rice, beans, (refried, pinto or black) and coleslaw.
- CHILE COLORADOTender beef sirloin pieces cooked in our delicious red chile pasilla-based colorado sauce.$18.50
- TACOS DE ALAMBREThree flour tortillas filled with strips of marinated steak, sauteed bell peppers, onions, topped with melted manchego cheese and guacamole. Side of fire roasted tomatillo salsa, served in a stone taco holder!$19.25
- MAR Y TIERRA6 oz. of carne asada and 7 shrimp sauteed with onions and mushrooms. Served with pico de gallo.$25.75
- CARNE ASADA10 oz. of thinly cut skirt steak charcoal broiled to your taste, with sauteed onions and tomatoes. Served with pico de gallo and guacamole.$24.75
- CARNITAS DE RESTop sirloin strips seasoned and sauteed with bell peppers, mushrooms, onions and tomatoes.$17.50
- CARNE BLANCAStrips of charbroiled skirt steak resting on top of rich chipotle cream sauce with sauteed onions, bell peppers and spinach. Served on a sizzling skillet with tortillas and guacamole.$24.75
- STEAK A LA MARIATender thick cut skirt steak perfectly seasoned and grilled, served sizzling hot on a cast iron flat top with mini sauteed bell peppers with a tasty chorizo and bean stew, guacamole and tortillas.$27.25
- BARBADILLABeef Barbacoa with melted cheese, and centered in two large flour tortillas. Black Beans, Rice, and a Tomatillo Salad, Limes, Chopped Cilantro, and Onions.$18.50
POLLO
Served with rice, beans (refried, pinto, or black), tortillas and coleslaw.
- CARNITAS DE POLLOStrips of chicken breast seasoned and sauteed with bell peppers, mushrooms, onions and tomatoes.$17.95
- ARROZ CON POLLOStrips of chicken breast sauteed with onions, mushrooms and tomatoes. Served on a bed of rice and covered with our special sauce and melted cheeses. (Not served with beans).$13.50
- LIME CILANTRO TACOSThree flour tortillas filled with grilled chicken breast marinated in lime juice, cilantro, garlic and various spices. Served with red cabbage, bell peppers, queso fresco and a creamy chipotle sauce.$18.75
- POLLO A LA CREMAStrips of chicken breast sauteed with onions and mushrooms in our delicious house crema sauce.$17.50
- POLLO EN MOLEWith over thirty ingredients, ranging from chocolate, nuts and Mexican peppers, our mole is served over strips of grilled chicken breast, and garnished with sesame seeds.$18.75
- RAJAS POBLANAS TAMAL/ YUCATECA ENCHILADARajas Poblanas with cheese tamal made from homemade masa, served with a Chicken Yucateca Enchilada topped with red onion escabeche. Rice, Black Beans, and Salad.$17.95
MARISCOS
Served with rice, beans (refried, pinto or black) and coleslaw.
- FISH TACOSThree flour tortillas neatly filled with marinated fish and shredded cabbage. Garnished with fresh cilantro and lime and served with chipotle sauce.$19.25
- CAMARONES AL MOJO DE AJOSauteed shrimp with minced garlic, bell peppers, mushrooms, onions and spices. Served on a bed of rice with a green salad (no beans).$19.50
- BURRITO DEL MARGrande tortilla filled with a seasoned blend of sauteed shrimp, scallops, fish, bell peppers and onions. Topped with melted jack cheese and our house salsa roja.$19.95
- TOCINO PRAWNSJumbo prawns braced with bacon, sauteed with mushrooms and onions, topped with melted cheese. Served with rice and a green salad (no beans).$19.50
MARIA'S ESPECIALES
Served with rice, beans (refried, pinto or black) and coleslaw.
- PULLED PORK CARNITASSlowly cooked, slightly shredded, delicious pork. Served with guacamole, pico de gallo and tortillas.$18.75
- CHIMICHANGACrispy rolled flour tortilla filled with chicken, ground beef or picadillo, mounted with iceberg lettuce, cheddar cheese, diced tomatoes, guacamole, sour cream and salsa roja.$17.25
- TINGA FLAUTASCrispy flour or corn tortillas rolled with chicken tinga (seasoned shredded chicken with a delicious smoky flavor), drizzled with our homemade chipotle sauce. Topped with sour cream, guacamole, queso fresco and red onion escabeche.$17.25
- MOLCAJETEA stone bowl filled with marinated grilled chicken, bell peppers, onions and chorizo, topped with monterey jack cheese. Served with pico de gallo, sour cream, guacamole and tortillas. Give your molcajete a kick by adding verde poblano sauce for only $1 more! Sub steak $1.$22.95
- TACOS AL CARBONTwo flour or three corn tortillas sauced, grilled then stuffed with marinated chicken breast and pico de gallo, topped with parmesan and tomato. Served with guacamole. Sub steak $1.$18.50
- TAMAL ROJO & ENCHILADAChicken tamale made from homemade red corn masa, served with a chicken enchilada topped with melted cheese and our creamy poblano suiza sauce.$17.95
BURRITOS
Giant rolled flour tortillas filled with your selection. Served with coleslaw.
- DON BURRITODiced steak or pollo asado and pinto beans, wrapped, then covered with salsa roja or verde and melted cheese, with rice, pico de gallo and sour cream.$17.50
- FAJITA BURRITOOur famous chicken fajitas wrapped, then topped with salsa roja and melted cheese with rice, beans and pico de gallo. Sub steak $1.$17.50
- SUPREMO BURRITORefried beans, rice, chicken or ground beef. Topped with salsa roja, melted cheese, iceberg lettuce, sour cream and diced tomatoes. Sub grilled chicken or steak $1.$16.95
- BURRITO LOCODiced grilled chicken breast, rice, black beans, wrapped, then topped with our red chili sauce, queso fresco, guacamole and sour cream. Sub steak $1. *Sauce contains pork*.$17.50
- LIME CILANTRO BURRITODiced grilled chicken breast (marinated in lime juice, cilantro, garlic, mexican spices) black beans and rice, wrapped, topped with melted cheese, salsa verde, avocado, pico de gallo and crema mexicana.$17.50
FAJITAS
Served on a sizzling skillet with sauteed bell peppers and onions. Topped with tomato and served with rice, beans, pico de gallo, coleslaw, sour cream, guacamole and tortillas.
- CHICKEN FAJITAS$19.75
- STEAK FAJITAS$20.75
- SHRIMP FAJITAS$20.75
- VEGGIE FAJITAS$18.50
- GRANDE FAJITAS FOR TWO PEOPLE
- CHICKEN OR VEGGIE$35.95
- STEAK FAJITAS$36.95
- SHRIMP FAJITAS$37.95
- BORRACHASMarinated steak or chicken, sauteed with tequila, chipotle, topped with bacon and garlic sesame.$22.75
- FAJITAS MARIAMarinated steak and chicken, topped with 5 prawns.$26.75
QUESADILLAS
Served with sour cream, guacamole, rice and beans (refried, pinto or black).
- CLASSIC QUESADILLAGiant tortilla, melted cheeses, chicken or ground beef, diced onions, tomatoes and jalapenos.$16.75
- CARNE ASADA QUESADILLAGiant tortilla, diced skirt steak, melted cheeses, sauteed onions and mushrooms, pico de gallo and jalapenos.$17.75
- FAJITA QUESADILLAGiant tortilla, steak or chicken fajita, melted monterey jack, sauteed bell peppers, jalapenos, onions and tomatoes.$17.25
- SPINACH MUSHROOM QUESADILLAGiant tortilla, melted cheeses, sauteed spinach and mushrooms, diced onions, tomatoes and jalapenos. Served with whole beans and salad.$15.75
STREET TACOS
4 TACOS... $14.99 6 TACOS... $17.95. Served with cilantro, onions, radish, lime and home made tomatillo salsa. Two tacos per meat type.
- POLLO ASADAGrilled marinated chicken breast.
- CHORIZOHousemade Mexican sausage.
- PULLED PORKSlightly shredded slow cooked pork.
- AL PASTORDiced marinated pork with pineapple.
- ASADADiced thinly cut skirt steak.
- CHICKEN TINGASeasoned shredded chicken with mexican spices.
SENIOR & NINOS MENU
Seniors 65+ and kids under 12. Celery and carrot sticks substitutable for rice and beans.
- FAJITASChicken, steak or veggie.$11.95
- NACHOS$9.95
- QUESADILLAServed with rice and beans.$9.95
- TACOServed with rice and beans.$9.95
- BURRITOServed with rice and beans.$10.75
- RELLENOServed with rice and beans.$10.75
- TAMALEServed with rice and beans.$10.75
- MEXICAN PIZZA$9.95
- ENCHILADAServed with rice and beans.$10.75
- CHICKEN STRIPSServed with french fries.$9.95
- GRILLED CHEESEServed with french fries.$7.95
- HAMBURGERServed with French fries. Add cheese for $.75.$10.95
- Add cheese$0.50