TO START
- SOUP
  £5.50
  Chef’s homemade soup of the day with warm crusty bread. See specials board for today's soup.
- KING PRAWN COCKTAIL
  £6.95
  King prawns in marie rose sauce with salad and warm crusty bread
- GARLIC MUSHROOMS
  £5.95
  Button mushrooms in garlic butter topped with Mature cheddar cheese. V
- WHITEBAIT
  £6.50
  Breaded whitebait with our homemade tartar sauce and salad.
- PATE
  £6.50
  Homemade chicken liver pate with granary toast, caramelised red onion chutney and salad.
- BREADED BRIE
  £5.95
  Deep fried breaded brie wedge with a homemade chilli and ginger chutney and salad. V
- ANTIPASTI BOARD
  £11.95
  Cold cured meats, homemade pickle, olives, Warm crusty Bread & olive oil.
- BREAD & OLIVES
  £4.95
  Warm crusty bread with marinated olives and balsamic oil
NEW INN FAVOURITES
Please see our specials boards above the fireplace for all of today’s specials.
- PLOUGHMANS LUNCH
  £9.95
  Salad, pickled onion, apple, homemade coleslaw, chutney and warm bread with a choice of Mature cheddar cheese, local ham, brie or stilton.
- COD AND CHIPS
  £11.95
  Beer battered Cod and our hand cut chips with mushy peas and homemade tartare sauce.
- HAM, EGG & CHIPS
  £10.50
  Local ham, free range eggs, our hand cut chips and salad.
- CHILLI CON CARNE
  £10.95
  Homemade chilli con carne with basmati rice and mature cheddar cheese.
- LASAGNE
  £10.95
  Homemade beef & red wine lasagne with salad and homemade garlic bread.
- BUTTERNUT SQUASH LASAGNE v
  £10.95
  Homemade butternut squash, spinach, red onion and Goats cheese lasagne served with salad and homemade garlic bread.
- FAGGOTS
  £10.95
  Local butchers faggots with creamy mashed potato, peas and caramelised shallot and Guinness gravy.
- BELLY PORK
  £14.95
  Slow roast belly of pork with an apricot and smoky bacon stuffing, mashed potato, fresh vegetables and a creamy cider & mustard sauce.
- CHICKEN WRAPPED IN BACON
  £13.95
  Oven roast Chicken breast wrapped in smoky bacon served with a leek, spring onion and chive mash, and fresh vegetables. Top this with either a garlic and parsley butter or our homemade Boursin cheese sauce.
- RISOTTO VERDE v
  £12.95
  Risotto with asparagus, peas, broad beans, fresh basil pesto and parmesan. Topped with rocket.
FROM OUR CHARGRILL
All our steaks are served with hand cut chips and either a mixed side salad or peas, roasted vine tomatoes & field mushroom.
- RUMP STEAK
  £14.50
  Seasoned West Country 8oz rump steak cooked to your liking.
- SIRLOIN
  £17.50
  Seasoned West Country 8oz sirloin steak cooked to your liking.
- RIB EYE
  £21.50
  Seasoned West Country 10oz rib eye steak cooked to your liking.
- GAMMON STEAK
  £12.50
  10oz gammon steak double free range egg or pineapple.
- CHICKEN
  £12.50
  8oz Cajun spiced chicken breast.
- STEAK SAUCES
  £2.50
  Add one of our homemade sauces Red wine & peppercorn Creamy stilton Mature cheddar and mustard
- BURGER
  £8.95
  The New Inn chargrilled burger served with our hand cut chips and tomato relish. Add smoky bacon, tasty cheddar, brie or stilton for just £1.50 each
- SPICY BEAN BURGER v
  £7.95
  served with our hand cut chips and tomato relish. Add tasty cheddar, brie or stilton for just £1.50 each
JACKET POTATOES
Jacket potatoes oven baked and served with homemade coleslaw and salad
- Mature cheddar & beans
  £6.95
- Tuna mayonnaise
  £7.50
- Homemade chilli con carne
  £8.95
- King prawns in Marie rose sauce
  £8.95
BAGUETTES
Freshly baked white or granary baguette served with salad and homemade coleslaw.
- Mature cheddar and pickle
  £6.50
- Smoky bacon lettuce and tomato
  £7.25
- King Prawn in Marie rose sauce
  £7.50
- Warm pork belly with stuffing & apple sauce
  £7.50
- Local ham and tomato
  £6.95
- Peppered pastrami and rocket
  £7.50
- Tuna mayonnaise
  £7.50
SIDES
- OUR HAND CUT CHIPS
  £3.25
  Add cheddar cheese for £1.50
- GARLIC BREAD
  £2.95
  Add Cheddar cheese for £1.50
- BEER BATTERED ONION RINGS
  £2.95
- HOMEMADE COLESLAW
  £2.50
- SIDE SALAD
  £3.25
TO FINISH YOU OFF
- CRUMBLE
  £5.50
  Rhubarb & Ginger crumble with a jug of custard.
- BROWNIE
  £5.95
  Warm chocolate and caramel brownie topped with pistachio ice cream.
- LEMON TART
  £5.95
  Lemon tart with a scoop of Marshfield farm raspberry sorbet.
- TREACLE SPONGE
  £5.50
  Sticky treacle sponge pudding with custard
- CHEESE BOARD
  £7.95
  A selection of cheese and crackers with grapes and homemade chutney.
- MARSHFIELD FARM ICE CREAM & SORBET
  £3.75
  Large selection of Marshfield farm ice cream. 2 scoop £3.75 or 3 scoop £4.95

SMALL PERSONS MENU
All of our children's meals include either a mini milk ice lolly or a scoop of Marshfield farm ice cream. All you have to do is let us know which flavour is your favourite and if you would like it in a cone or a bowl. Smaller portions of many of our adults meals are also available please ask a member of staff. All of our children's meals use fresh/homemade ingredients were at all possible.
- Battered cod goujons with hand cut chips and peas.
  £5.95
- Homemade beef lasagne with garlic bread and salad
  £5.95
- Homemade butternut squash & spinach lasagne with garlic bread and salad. V
  £5.95
- Local ham, free range egg, hand cut chips and peas.
  £5.95
- Sausages, creamy mash, peas and gravy.
  £5.95
- Pasta with homemade pesto, peas and cheddar cheese as it is or add some roast chicken
  £5.95

TO START

NEW INN FAVOURITES

FROM OUR CHARGRILL

JACKET POTATOES

BAGUETTES

SIDES

TO FINISH YOU OFF

SUNDAY LUNCH

SMALL PERSONS MENU